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Year of the Horse Afternoon Tea Debuts at Shangri-La Bangkok
Published on 10/02/2026
» Welcome the Year of the Horse with a refined afternoon tea celebrating new beginnings, grace and energy. Indulge in handcrafted delights such as Flaky Egg Tart with Aged Mandarin Skin, Clementine Tartlet with Pomelo and Frangipane, and Melon Pan with Pork Char Siu, accompanied by classic scones and clotted cream.
Moonlit Mid-Autumn Tea by the River
Published on 11/09/2025
» Bangkok, September 2025 — Savour the season with a Mid-Autumn Festival afternoon tea where East meets West in a refined line-up of sweet and savoury bites. Centre stage is Shang Palace’s signature Mini Cream Custard Mooncake — velvety smooth, baked to a golden finish and made fresh without preservatives — alongside buttery scones, delicate pastries and thoughtfully crafted savouries. Many ingredients are locally sourced under Shangri-La’s ‘Rooted in Nature’ programme.
Sweet Strawberry Sensation at Shangri-La Bangkok
Published on 28/05/2025
» Shangri-La Bangkok's Lobby Lounge has launched its enchanting Strawberry Sensation Afternoon Tea, offering guests an elevated experience that perfectly balances sophistication with seasonal sweetness.
Daisy Garden Afternoon Tea: A Blooming Sensory Experience
Published on 14/02/2025
» In an innovative fusion of culinary art and fragrance, Anantara Siam Bangkok Hotel has unveiled a distinctive afternoon tea experience that translates the olfactory notes of Marc Jacobs' Daisy Glow Limited Edition Collection into edible delights. Available until April 30, 2025, the Daisy Garden Afternoon Tea offers guests a multisensory journey through carefully crafted sweet and savoury creations.