Showing 1 - 6 of 6
SOS tackles food waste crisis
Business, Kuakul Mornkum, Published on 18/08/2025
» Amid Thailand's growing food waste crisis, one initiative is making a difference by redirecting surplus food to vulnerable communities under strict food safety standards.
High costs, low awareness hinder sustainable rice sales
News, Apinya Wipatayotin, Published on 12/08/2025
» High investment costs, uncertain market positioning and the absence of a clear government policy are preventing Thai rice farmers from fully embracing sustainable practices, according to the Rice Exporters' Association.
5 universities join 'Times' top 100 list
News, Apinya Wipatayotin, Published on 25/06/2025
» Five Thai universities have secured spots in the Top 100 of the Times Higher Education (THE) Impact Rankings 2025, which evaluated institutions based on their contributions to the United Nations' Sustainable Development Goals (SDGs).
SIG to stop using aluminium packaging
Business, Lamonphet Apisitniran, Published on 11/06/2025
» SIG Thailand, a Switzerland-based packaging developer, is continuing efforts to significantly cut carbon dioxide emissions, including abandoning the use of aluminium to make cartons that lengthen the shelf life of food.
Nestlé Thailand Accelerates Sustainability Efforts with Net Zero Goals
Published on 19/03/2025
» The company reaffirms its commitment to environmental responsibility, driving impactful initiatives in line with its goal to achieve Net Zero by 2050.
What is Ecotourism?
Published on 07/05/2024
» Ecotourism, or ecological tourism, embodies the concept of responsible travel to natural areas, aiming to conserve the environment, uplift local communities, and impart conservation education to visitors. It encourages environmental awareness, cultural respect, and meaningful connections for travelers, highlighting the conservation of natural resources, support for local economies, reduction of carbon footprints, and educational enrichment.