Showing 1 - 10 of 1,215
The cost of Bangkok's health obsession
Life, Chavisa Boonpiti, Published on 04/04/2026
» There is a particular kind of Saturday morning that has become recognisable in certain Bangkok circles. Someone wakes at 5am, checks their recovery score on their Whoop band, approves of the number, and heads to the airport. Not for a holiday or a work trip, but for a fitness race in Singapore.
Not so standard Sunday roast
Guru, Pornchai Sereemongkonpol, Published on 02/04/2026
» Begun as a monthly thing, Sunday Roast at The Standard Grill at The Standard, Bangkok Mahanakhon, now takes place weekly. It's the classic British dining tradition reimagined through a menu rooted in New York, albeit with a Bangkok twist.
High-end urban tranquility
Guru, Nianne-Lynn Hendricks, Published on 31/03/2026
» Since heading West via the Middle East seems a tad risky right now and with flight prices up in the air, it is time to go east.
Top-tier teppanyaki
Guru, Pornchai Sereemongkonpol, Published on 25/03/2026
» Located on the 19th floor of Aman Nai Lert Bangkok as one of two Japanese dining concepts within the Aman Club, Hiori presents an elevated and intimate teppanyaki experience paired with attentive (nigh doting) service.
New kid on Ratchaprasong's block
Guru, Pornchai Sereemongkonpol, Published on 23/03/2026
» Sato San is the new rooftop bar, sitting atop Moxy Bangkok Ratchaprasong on the 32nd floor.
The Speak Easy
Guru, Nianne-Lynn Hendricks, Published on 16/03/2026
» One of China's renowned mixologists, Lola Lau has won the Cointreau Margarita Challenge Global Championship and was crowned the China champion for Patron Perfectionists. She was also holding the fort at Hope & Sesame Shenzhen. Lau now travels the world telling stories through liquid tastes.
New movies out this week: March 12-18
Guru, Nianne-Lynn Hendricks, Published on 12/03/2026
» Eight new releases that hit cinemas in Thailand this week.
Traditionally modern
Life, Nianne-Lynn Hendricks, Published on 06/03/2026
» Often referred to as "the voice of modern Bahrani cuisine", chef Tala Bashmi -- the UN Gastronomy Tourism Ambassador for the Gulf country -- was on her way to becoming a football star.
Serving up better food for a healthier future
Life, Sirinya Wattanasukchai, Published on 28/02/2026
» 'Let's eat," chef Prin Polsuk says softly, as he shares his latest dish. Not one for speeches, Prin lets his cooking do the talking. But for Prin, as for many chefs, food is about more than flavour. It is also about care and responsibility.
Old places new menus
Guru, Nianne-Lynn Hendricks, Published on 25/02/2026
» Bored of eating the same thing twice? Fear no more, here's a list of restaurants and bars that have shuffled things up to make sure you're never bored or short of choices while dining out.