Showing 1 - 10 of 53
Heritage agriculture as a solution
News, Qu Dongyu, Published on 27/10/2025
» In the 18th century, a series of volcanic eruptions turned the fertile fields of Lanzarote, the easternmost of Spain's Canary Islands, into a desert of black ash. Instead of abandoning the land, farmers adapted.
Healthy ageing in Southeast Asia
News, Pattana Promphat & Tedros Adhanom Ghebreyesus, Published on 20/10/2025
» The Southeast Asia region is undergoing one of the most profound demographic shifts in its history. By 2050, the proportion of people aged 60 years and above will nearly double -- from 11.3% in 2024 to 20.9%. That means 441 million older people -- one in five people -- will call this region home. This transformation is both a triumph of public health and a test of our collective will and capacity to adapt.
FAO at 80: feeding the future
News, Qu Dongyu, Published on 16/10/2025
» This year's World Food Day marks 80 years since the founding of the Food and Agriculture Organization of the United Nations (FAO), whose mandate from the outset has been to ensure humanity's freedom from want.
Gaza hunger invites global shame
Oped, Binaifer Nowrojee, Published on 25/08/2025
» Starvation is the slow, silent unmaking of the body. Deprived of basic sustenance, the body first burns through sugar stores in the liver. Then it melts muscle and fat, breaking down tissue to keep the brain and other vital organs alive.
USAID finds no signs of massive Hamas aid theft
Jonathan Landay, Published on 26/07/2025
» An internal US government analysis found no evidence of systematic theft by the Palestinian militant group Hamas of US-funded humanitarian supplies, challenging the main rationale that Israel and the US give for backing a new armed private aid operation.
Youth lead food system revolution
News, Stefanos Fotiou & Nicole de Paula, Published on 27/06/2025
» People don't resist change -- they resist loss. And right now, we are facing devastating losses. With the avalanche of global aid cuts, experts estimate that 2.3 million children in low- and middle-income countries will lose support to treat acute malnutrition. This means over 350,000 extra preventable child deaths yearly.
Philanthropy in an era of declining development aid
Oped, William Moore, Published on 02/04/2025
» Philanthropy will never replace public aid, but it can be a powerhouse if we use it right. With global development funding under strain, European aid budgets being redirected towards defence and rearmament, and the United States rethinking foreign assistance altogether, the aid community has been left scrambling.
Invest in WHO for outsize returns
News, Gordon Brown, Published on 23/10/2024
» In August, 14 of Africa's poorest countries, alongside international organisations and private companies, pledged over US$45 million (1.5 billion baht) to the World Health Organization's (WHO's) new Investment Round, which aims to raise $7.1 billion in voluntary contributions to close its current funding gap for the next four years, improve primary care, and build a more robust, better-trained health workforce.
The case for funding food security
Oped, Gelsomina Vigliotti & Maurizio Martina, Published on 17/10/2024
» Although enough food is produced to feed the global population, hunger and malnutrition due to conflict, poverty, economic slowdowns, and climate change still threaten millions of lives. In 2023, around 2.3 billion people faced moderate or severe food insecurity and more than 730 million people suffered from hunger, with undernutrition linked to almost one-half of deaths of children under age five.
Technology brings SDG goals closer
News, Zhimin Wu, Published on 22/07/2024
» In the face of escalating threats to achieving the Sustainable Development Goals by 2030, the global community stands at a crossroads.