Showing 1 - 10 of 467
Strategic flavours
Life, Tatat Bunnag, Published on 14/02/2026
» WeTV has officially unveiled Tasteful Thailand, a premium food documentary series that sets out to present the depth, diversity and cultural significance of Thai cuisine to viewers around the world. Positioned as one of WeTV's flagship cultural content projects of the year, the documentary was formally introduced at a press conference held recently at S31 Sukhumvit Hotel, marking a major milestone in cross-cultural storytelling between Thailand and China.
New Year magic at Iconsiam Riverfront
Life, Published on 23/12/2025
» As the year draws to a close, Bangkok's most spectacular New Year's Eve experience unfolds along the Chao Phraya River at Iconsiam -- where world-class fireworks, riverside cuisine and the city's most iconic skyline converge in one unforgettable celebration.
Life as a meal
Life, Atiya Achakulwisut, Published on 05/12/2025
» A national team swimmer, a pioneer of the Chef's Table private dining experience, a celebrity chef who has served as judge and head chef trainer on popular cooking shows as Top Chef Thailand and Restaurant War Thailand, veteran chef Supamongkon Supapipat, better known as chef Art, is under fire. He is returning to an intense, high-stakes culinary contest, but trading the judge's chair for the kitchen's heat in Iron Chef Thailand.
Two culinary icons unite for a dinner at Basil
Life, Published on 11/11/2025
» Sheraton Grande Sukhumvit presents Once In A Lifetime, an exquisite four-hands charity dinner that unites two icons of Thai gastronomy at its Basil restaurant on Thursday at 6.30pm.
A new classic
Life, Nianne-Lynn Hendricks, Published on 07/11/2025
» The second of only two Vietnamese restaurants with a Michelin green star, Lamai Garden in Hanoi lives up to its accolade.
Pen-ek Ratanaruang's Morte Cucina shows off killer Thai cuisine at Tokyo film festival
Life, Kong Rithdee, Published on 31/10/2025
» Pen-ek Ratanaruang's new film features a protagonist on a quest for culinary retribution -- a triglyceride revenge trip that gets greasier and weirder along the way.
Going long on fish sauce
Life, Chavisa Boonpiti, Published on 25/10/2025
» You notice it first by accident. A faint, familiar salty-sweet scene sneaks out from a kitchen vent in the East Village, sharp enough to cut through New York City's winter air. It doesn't announce itself, yet you know it instantly -- fish sauce. Somewhere between the bodegas and brownstones, Bangkok has quietly found a place to breathe.
From Bharat to Siam
Life, Suwitcha Chaiyong, Published on 22/10/2025
» To boost Indian tourism, the Bangkok Metropolitan Administration has collaborated with the Phra Nakhon District Office and many partners to organise "Amazing Thailand Grand Diwali Festival 2025" on Pahurat Road and Ong Ang Walking Street until Oct 31.
More than just condiments
Life, Story: Suwitcha Chaiyong, Published on 14/10/2025
» Thais have several ways of adding flavour to dishes. Even simple dishes like kai jiao (omelette) and kai dow (fried egg) can be seasoned with condiments like ketchup, chilli sauce, soy or fish sauce.
A bold new era with Michelin-trained chefs
Life, Published on 19/09/2025
» Centara Hotels & Resorts recently announced the appointment of three new chefs across its Bangkok properties, each shaped by Michelin-starred kitchens in Cádiz, Rome and Hong Kong.