Showing 1 - 10 of 15
Redefining the future of food
Business, Boonsong Lipimas, Published on 16/02/2026
» At a time when climate change, food waste and rural inequality are converging into a single, complex crisis, Thailand's agricultural debate can no longer be confined to yields, prices or exports alone. The more urgent question is whether the way we produce food today can still sustain the land, the farmers and consumers tomorrow.
Science parks take centre stage
Business, SUCHIT LEESA-NGUANSUK, Published on 01/12/2025
» Science and technology parks are essential catalysts for driving the global transition towards environmental, social and governance (ESG) principles, according to executives in the sector.
New research measures how much plastic is lethal for marine life
AFP, Published on 18/11/2025
» NEW YORK - Marine animals inevitably eat what we toss in the ocean, including pervasive plastics -- but how much is too much?
Sustainability focus of three uni courses
News, Post Reporters, Published on 17/11/2025
» Thammasat University has announced the launch of three courses designed to produce a new generation of professionals equipped with sustainability skills in line with the United Nations' Sustainable Development Goals (SDGs).
Climate change, population growth threats as malaria fight stalls
AFP, Published on 21/10/2025
» JOHANNESBURG - The fight against malaria has stalled after two decades of progress, with climate change and population growth among factors threatening a resurgence of the potentially fatal disease, campaigners said Tuesday.
CP Axtra project aims for zero food waste
Business, Published on 10/09/2025
» CP Axtra Plc, the operator of leading wholesaler and retailer Makro - Lotus's, is reinforcing its sustainability commitment through the "Axtra Zero Waste: Less Waste, More Value" project, with the goal of achieving zero food waste sent to landfills by 2030.
SOS tackles food waste crisis
Business, Kuakul Mornkum, Published on 18/08/2025
» Amid Thailand's growing food waste crisis, one initiative is making a difference by redirecting surplus food to vulnerable communities under strict food safety standards.
AI revs up green transformation
Business, Suchit Leesa-nguansuk, Published on 11/08/2025
» Artificial intelligence (AI) is emerging as a strategic tool for organisations to navigate the green transformation journey, according to sustainability consultants.
Thailand's SDG path shows gains
Oped, Michaela Friberg-Storey, Published on 25/07/2025
» Thailand presented its third Voluntary National Review at the United Nations High-Level Political Forum in New York. It was a moment to take stock, not only of what has been achieved under the Sustainable Development Goals (SDGs), but of the work still to come. Thailand has shown consistent engagement in this process, having previously submitted reviews in 2017 and 2021, underscoring a clear message: sustainable development remains a national priority.
SIG to stop using aluminium packaging
Business, Lamonphet Apisitniran, Published on 11/06/2025
» SIG Thailand, a Switzerland-based packaging developer, is continuing efforts to significantly cut carbon dioxide emissions, including abandoning the use of aluminium to make cartons that lengthen the shelf life of food.