Showing 1 - 7 of 7
Published on 06/11/2025
» When two culinary worlds meet, the result is often extraordinary. On Wednesday, 19 November 2025, Tsu Japanese Restaurant at JW Marriott Hotel Bangkok will host an exceptional Four-Hands Dinner, bringing together Chef Atsushi Yoshida’s refined kaiseki craftsmanship and Chef Sunghyun Yoon’s daring, Korean-influenced Japanese flair. It will be an evening that celebrates the technique and creativity of two chefs who share a deep respect for balance and flavour.
Published on 08/10/2025
» Tsu Japanese Restaurant at JW Marriott Hotel Bangkok invites guests to an exceptional evening of Japanese-inspired cuisine at its Four-Hands Dinner on Friday, 17 October 2025, from 6.00 pm onwards. The event features a special collaboration between Chef Photchaman “Aom” Arnupapdecha from Big Fish & Bar, Hua Hin Marriott Resort & Spa, and Chef Atsushi Yoshida, Japanese Head Chef at JW Marriott Hotel Bangkok.
Published on 15/09/2025
» JW Marriott Hotel Bangkok unveils a fresh chapter in Japanese dining with the transformation of its celebrated venues, Tsu Japanese Restaurant and Nami Teppanyaki Steakhouse. The redesigns, rooted in Japanese tradition and inspired by coastal life, reaffirm the hotel’s commitment to offering guests experiences that are both authentic and contemporary.
Published on 24/04/2025
» Bangkok, 23 April 2025 – For the first time ever, Bangkok’s culinary landscape will welcome a gathering of Japan’s most revered chefs under one roof at the Samurai Chef Charity Dinner, taking place on Monday, 12 May 2025, from 6:00 PM to 9:00 PM at Dok Kaew, The Garden at Surawongse, Bangkok Marriott Hotel The Surawongse.
Published on 18/02/2025
» JW Marriott Bangkok introduces “Chef Culinary Chronicles,” a year-long gastronomic celebration spotlighting the hotel’s renowned chefs, who will take turns crafting exclusive menus inspired by comfort food and culinary artistry.
Published on 21/08/2024
» Food enthusiasts in the capital have a new reason to celebrate as JW Marriott Bangkok unveils an epic Japanese culinary experience. Starting August 17, 2024, Tsu Japanese Restaurant and Nami Teppanyaki Steakhouse will launch their "Tsu & Nami Endless Lunch" promotion, transforming the venues into a gastronomic playground every other Saturday.
Published on 01/07/2024
» This July, Tsu Japanese Restaurant at JW Marriott Bangkok celebrates its 20th anniversary. Established in 2004 and still fresh, Tsu has been a cornerstone of authentic Japanese cuisine in Bangkok, renowned for its unwavering commitment to quality and innovation. To commemorate this achievement, Tsu will take guests on a unique five-month culinary adventure, inviting them to experience Japanese cuisine through the lens of the five senses – sight, smell, hearing, taste, and touch – with the exclusive “Five Senses” menu series.