Showing 1 - 10 of 273
Accessible abortion services
Life, Thana Boonlert, Published on 16/03/2026
» Warm and cosy -- it is not only an abortion clinic, but a haven for women and LGBTIs to reclaim power over their bodies.
Island dining
Life, Nianne-Lynn Hendricks, Published on 06/03/2026
» Phuket has been the hotspot in Thailand for a few years now, with many chefs moving to the island to open establishments. Life goes beyond the sun, sand and sea, to take a look at the new dining offerings.
Serving up better food for a healthier future
Life, Sirinya Wattanasukchai, Published on 28/02/2026
» 'Let's eat," chef Prin Polsuk says softly, as he shares his latest dish. Not one for speeches, Prin lets his cooking do the talking. But for Prin, as for many chefs, food is about more than flavour. It is also about care and responsibility.
The modern caveman
Life, Nianne-Lynn Hendricks, Published on 02/01/2026
» Under the helm of chef and co-owner Vaughan Mabee, Amisfield in Queenstown, New Zealand, is known as the "world's wildest dining experience".
A new classic
Life, Nianne-Lynn Hendricks, Published on 07/11/2025
» The second of only two Vietnamese restaurants with a Michelin green star, Lamai Garden in Hanoi lives up to its accolade.
The Royal Project Fair returns to Bangkok
Life, Published on 05/11/2025
» More than 1,000 premium products sourced directly from hilltribe communities and farmers are presented during the Royal Project Fair 2025, which is running at M Grand Hall, ground floor of The Mall Lifestore Bangkapi, Lat Phrao Road, until Sunday.
Agoda unveils vegan-friendly destinations across Asia
Life, Published on 21/10/2025
» Thailand's annual 10-day Vegetarian Festival kicks off today. Digital travel platform Agoda joins the celebration by unveiling a curated list of the best destinations for vegetarians, highlighting markets where plant-based travellers can indulge in local culinary delights.
Practising purity
Life, Arusa Pisuthipan, Published on 17/10/2025
» The annual Vegetarian Festival returns in this ninth lunar month. This year, the 10-day festivity falls from Oct 21 to 29. Every year, vegetarian options become more diverse and vibrant given that consumers increasingly opt for veganism due to various reasons.
A bold new era with Michelin-trained chefs
Life, Published on 19/09/2025
» Centara Hotels & Resorts recently announced the appointment of three new chefs across its Bangkok properties, each shaped by Michelin-starred kitchens in Cádiz, Rome and Hong Kong.
Recipe for change
Life, Suwitcha Chaiyong, Published on 09/09/2025
» When Weerapon Wongtawan, founder of Lukyang Studio, was selected by the Office of Contemporary Art and Culture to work with a community enterprise in Phetchaburi, he redesigned the packaging of their traditional rice crackers and suggested they be made in smaller sizes.