Showing 1 - 10 of 58
Published on 04/02/2026
» On Feb 2, 2026, the Tourism Authority of Thailand (TAT) held a press briefing for “Tourism Product Highlight 2026” at Neilson Hays Library to showcase the readiness and potential of Thailand’s tourism products and services for the year ahead.
Published on 02/02/2026
» Warehouse management firm SIAMJNK, under the concept of "The First Boutique Warehouse in Thailand" in the heart of the CBD, has collaborated with a creative team from the Faculty of Architecture and Planning, Thammasat University, to present the "Cloud of Memories" exhibition as part of Bangkok Design Week 2026.
Published on 22/01/2026
» Khum Hom at Mövenpick BDMS Wellness Resort Bangkok presents the first of its 2026 four-hands culinary experiences.
Published on 11/11/2025
» The Department of International Trade Promotion (DITP), Ministry of Commerce of Thailand, proudly announces the Thai Select Festival, a special event celebrating the excellence of Thai cuisine and the Thai SELECT certification mark in the western United States.
News, Online Reporters, Published on 01/11/2025
» Two Thai provinces – Nan in the North and Songkhla in the South - have been recognised as new members of Unesco Creative Cities network (UCCN) of 2025.
Published on 01/10/2025
» Central Pinklao, Central Pattana’s third shopping centre and a fixture in Bangkok for more than 30 years, is set to redefine retail in western Bangkok with its most significant transformation in three decades. Backed by an investment of over 1.7 billion baht, the redevelopment introduces the concept of the “New Soul of the District,” positioning the complex as the area’s premier lifestyle landmark across 360,000 square metres of space.
Published on 19/09/2025
» W Koh Samui is inviting adventurous food lovers to embark on an epicurean escape that unites the finest neo-Indian cuisine from HAŌMA, the acclaimed Bangkok restaurant, with the bold, contemporary flavours of Namu, the vibrant Japanese dining destination set on Koh Samui’s pristine shores.
Published on 05/09/2025
» Sheraton Grande Sukhumvit unveils a bold new chapter in its celebrated Sunday Jazzy Brunch with a four-week culinary showcase designed to inspire, entertain, and indulge. Running every Sunday from 7 to 28 September 2025, the month-long celebration combines live jazz, elevated gastronomy, and immersive dining experiences at Rossini’s, The Living Room, and basil.
Published on 09/07/2025
» This year marks another milestone for the Blue Elephant Group as it celebrates its 45th anniversary of dedication to authentic Thai cuisine, culinary innovation and hospitality. Founded in 1979 by visionary entrepreneur Karl Steppe and esteemed Master Chef Nooror Somany Steppe, Blue Elephant has grown from a single restaurant in Brussels to an internationally acclaimed brand and beacon of Thai gastronomy. Today, Blue Elephant continues to honour its rich heritage while embracing the future with its subsidiary, Blue Spice, which is dedicated to making authentic Thai cuisine accessible to home cooks and food enthusiasts worldwide.
Published on 03/07/2025
» A new era of luxury travel is taking shape across Asia Pacific, defined by purpose, personalisation, and profound lifestyle shifts. According to a new study from the Luxury Group by Marriott International, high-net-worth (HNW) travellers in the region are recalibrating how, where, and why they travel – prioritising wellbeing, immersive experiences, emotional value and intentional design over volume and extravagance.