Showing 1 - 10 of 41
Faberge's rare Winter Egg fetches record pound sterling22.9 mn at auction
AFP, Published on 03/12/2025
» LONDON - Faberge's The Winter Egg, considered one of his most beautiful creations, sold for nearly pound sterling23 million ($30 million) at auction Tuesday in London, smashing the sales record for the legendary jeweller of Imperial Russia.
How China's new 'durian express' recalls emperor's efforts to sate consort's lychee love
South China Morning Post, Published on 20/09/2025
» Native to Southeast Asia, durian is a highly divisive fruit. Some people love it, while others cannot stand being in the same room with one.
Food influencers cheat death as SUV crashes into restaurant
Online Reporters, Published on 20/08/2025
» HOUSTON, Texas - Two food influencers were rushed to hospital after an SUV ploughed through the window of a restaurant, showering them with glass as they filmed a dining review.
Rotten insects, viral videos and climate change: S.Korea battles 'lovebug' invasion
AFP, Published on 09/07/2025
» INCHEON, South Korea - K-pop's BTS are grossed out by them. A YouTuber ate them. Hikers plough through them: South Korea is dealing with a "lovebug" invasion that experts say highlights worsening climate change.
Australian woman found guilty of toxic-mushroom murders
AFP, Published on 07/07/2025
» MORWELL, Australia - An Australian woman murdered her husband's parents and aunt by lacing their beef Wellington lunch with toxic mushrooms a jury found on Monday at the end of trial watched around the world.
Foie gras that skips the force-feeding is developed by physicists
New York Times, Published on 26/03/2025
» BOSTON — Thomas Vilgis, a food physicist at the Max Planck Institute for Polymer Research in Germany, has been in love with foie gras for a quarter century. The luxurious delicacy is a pâté or mousse made from the rich, fattened livers of ducks or geese.
Scent of luxury: Indian jasmine infuses global perfume
AFP, Published on 15/08/2023
» MADURAI, India: Heady scents fill the air as skilled pickers in India pluck white jasmine before the still fresh buds are rushed for processing into a valuable ingredient for global perfumes.
As climate changes, farms in US 'Peach State' Georgia suffer
AFP, Published on 16/07/2023
» CONCORD (UNITED STATES) - From a distance, everything looks normal: neat rows of peach trees, their green leaves fluttering in the wind, near a pretty little American farmhouse.
Afghan cook pours his heart into 'teapot' lamb stew
AFP, Published on 20/06/2023
» KABUL - In the kitchen of his Kabul restaurant, one of the last cooks to master the Afghan culinary art of "chainaki" stuffs chunks of lamb and fat into about 200 tiny teapots to simmer for hours atop a clay stove.
Beyond sushi: Japan expands veggie options to tempt tourists
AFP, Published on 07/06/2023
» TOKYO - Even on a weekday, there's a queue at Tokyo's vegan Izakaya Masaka, including many tourists eager to try meat-free versions of Japanese classics like fried chicken and juicy dumplings.