Showing 1 - 10 of 21
Oped, Maximo Torero, Published on 22/09/2025
» Is the agriculture sector fated to die out? Globally, the average age of farmers has been steadily creeping up, approaching 60 in developed countries. This leaves the sector, which supplies roughly one-quarter of jobs worldwide, in a bind: Unless it attracts large numbers of young workers, it could decline precipitously.
Oped, Mónica Araya & Saliem Fakir, Published on 08/01/2025
» Global inflation in recent years has pushed the prices of food, energy, and basic goods to unprecedented levels. As a result, the rising cost of living has dominated political discussion around the world, but especially in G20 countries. Ahead of this year's presidential election in the United States, for example, 41% of Americans cited inflation as their top economic issue.
News, Regan Pairojmahakij and Georgii Nikolaenko, Published on 20/05/2024
» Bridging the divide between agriculture and forestry is imperative for climate action. The global and national race is on to steeply reduce emissions over the next six years. According to the watershed Global Stocktake report, released ahead of COP28 in Dubai, we face the daunting task of reducing emissions by 43% by 2030 to retain the possibility of limiting warming to 1.5 degrees by the end of the century, and 27% to stabilise at a 2-degree temperature increase. Since the Paris Agreement was signed in 2015, we have managed only to be on track for a 2% reduction in emissions against 2019 baselines. Each subsequent year, we collectively feel the impacts of a hotter, more volatile climate as new records are set for temperature and natural disasters.
News, Kao Kim Hourn, Published on 29/06/2023
» Mark Sultan Gersava was a peace development worker from Mindanao, the Philippines, who decided to act on what he saw as a critical challenge: transforming his ordinary products to become environmentally friendly to help mitigate the effect of climate change while empowering his local community with sustainable and long-term livelihoods.
News, Roger Crutchley, Published on 16/04/2023
» Many thanks to readers who expressed concern about the non-appearance of PostScript last Sunday. Some feared Crutch might have been under the weather or had even departed for the Great Typewriter in the Sky. Others thought I had fled the scene in a bid to escape Songkran, which in retrospect would not have been a bad idea.
News, Roger Crutchley, Published on 26/03/2023
» In last week's item concerning boutiques I wondered whether their influence could extend as far as the world of laundromats. My thanks to reader Jenifer Divine in Hamburg for informing me that in the German city's St Pauli district there is a laundromat dedicated to Jimi Hendrix which just about gives it boutique status.
Oped, Ryan Huling, Published on 28/02/2023
» Driven by growing concerns about the enormous ecological footprint of conventional meat, dairy and egg production, and enticed by the personal health benefits of a shift towards nutrient-dense foods, plant-based protein is on the upswing across Asia -- especially in Thailand.
Oped, Siriporn Kiratikarnkul and Nipon Poapongsakorn, Published on 01/02/2023
» The government has a set pattern for trying to solve the "plight" of farmers. It describes their problems as being low farm product prices, insufficient income and labour shortages, and the authorities have their own playbook for solving these.
Oped, Postbag, Published on 15/11/2022
» Re: "Global population to hit 8 billion", (Opinion, Nov 10).
News, Nigel Topping & Mahmoud Mohieldin, Published on 18/07/2022
» Businesses, investors and governments that are serious about fulfilling net-zero emissions pledges before 2050 should be rushing to protect, conserve and regenerate the natural resources and ecosystems that support our economic growth, food security, health and climate. Yet there appear to be worryingly few trailblazers out there.