Showing 1 - 10 of 10
Guru, Nianne-Lynn Hendricks, Published on 10/12/2025
» Looking for a title to binge-watch this weekend? Here's our pick!
Guru, Pornchai Sereemongkonpol, Published on 11/10/2024
» UOB Live's main hall seemed shrouded in a thin fog while the air inside was kept chilly as fans gathered for Lany's Bangkok stop of "a beautiful blur: the world tour" on Sunday. Clearly in anticipation of the heat that was about to come onstage.
Guru, Pornchai Sereemongkonpol, Published on 21/07/2023
» A cool fact about Taipei, Taiwan's capital, is that part of the Yangmingshan National Park, one of the nine national parks on the island nation, is in the city and even extends into New Taipei City.
Guru, Suthivas Tanphaibul, Published on 02/09/2022
» Did you find it appealing to see the whole city in one frame and appreciate its enormity from above? If you are not afraid of heights, here is a list of observation decks in Thailand where you can take in spectacular skylines.
Guru, Nianne-Lynn Hendricks, Published on 20/12/2019
» It is not often that I would consider dining at hotel restaurants, merely because most cater to tourists. Hua Chang Heritage Hotel is a boutique hotel near BTS Siam, BTS Ratchathewi and BTS National Stadium, and its restaurant Miss Siam has recently been relaunched as Miss Siam Legend.
Guru, Pasavat Tanskul, Published on 08/03/2019
» Cafe Chilli Isaan Rustic Northeastern Thai Open daily 11am-midnight Soi Ruam Rudee Call 063-902-2405 Visit www.fb.com/CafeChilliIsaanRustic
Guru, Pasavat Tanskul, Published on 09/11/2018
» Thong Lor's Arena 10 entertainment hub is known for its nightlife hotspots of bars and clubs. However, standing out within the hustle and bustle of it all is Prelude Restaurant & Bar with its fine dining presentation, relaxed vibe, tasting menu and cocktails. With an emphasis on using fresh, locally-sourced ingredients and combining their love of French and Chinese food, and cooking techniques, Prelude is named after their aim -- to introduce diners their Franco-Chinese fusion cuisine, as well as being the first restaurant by owners Holly Chiu and chef Calvin Wong, the latter graduating from the Culinary Institute of America.
Guru, Pasavat Tanskul, Published on 24/08/2018
» Bangkok's underground electronic music scene has been rapidly growing in recent years. There are various events focusing on different music genres which include house, disco, techno as well as the subgenres within, which there weren't as many a few years back. Western influences have changed the music landscape and conversely, Thai acts have begun to take inspiration from their style to apply on their craft. We chat with six Bangkok-based DJs and acts, artists who are putting in the sweat to expand and gain exposure in the underground music scene. These DJs have made a significant impact on the dance music community in recent years and Guru feels the need to give you, especially you who love the underground dance music scene, a proper introduction.
Guru, Pasavat Tanskul, Published on 20/04/2018
» Named after the house number and the road where it is located, 100 Mahaseth serves North and Northeastern Thai cuisines with a modern twist. Those who frequent the Charoen Krung area or work in Sathon or Silom may have walked past 100 Mahaseth's metallic rust-coloured front with a warehouse-garage looking facade a few times, as the restaurant opened last September. Originally opened only for dinner, 100 Mahaseth has expanded their opening hours to include lunch. And for those who haven't dined here, prepare to have an unique dining experience -- nose-to-tail.
Guru, Pasavat Tanskul, Published on 12/01/2018
» The setting: Meat lovers rejoice, there is a new meat-centric restaurant in town. The Meatchop is one of the latest entries in Sala Daeng Soi 1, which is already home to many eateries in the area. Recognisable by its all-black, retro-inspired front, the restaurant's glass-framed door entrance sits snugly between two wide, cylindrical windows. Similar to a butcher shop, the left side displays the restaurant's deli section with its selection of imported cold cuts to entice diners to have a taste of their specially-selected meats and cheeses from around the world. While there are seats and tables outside, you'd miss the lively atmosphere inside.