Showing 1 - 10 of 702
Feline parovirus blamed for Chiang Mai mass tiger deaths
Panumate Tanraksa and Online Reporters, Published on 21/02/2026
» Preliminary tests by livestock officials have revealed that the 72 dead tigers at the Tiger Kingdom tourist attraction in Chiang Mai were infected with feline parvovirus, complicated by other bacteria.
Deaths of 70 tigers at Chiang Mai park probed
Online Reporters, Published on 20/02/2026
» CHIANG MAI - Livestock officials have moved to quarantine and disinfect the Tiger Kingdom tourist attraction in Mae Rim district after more than 70 tigers died mysteriously this month, prompting a two‑week closure and a sweeping investigation into the cause.
S-Pure Launches “Maha Heng Set” to Celebrate and Bring Year-Round Good Fortune
Published on 13/02/2026
» Betagro Public Company (BTG), Thailand’s leading integrated food company, led by Boonchai Pluemsuebkul, Acting Chief Operating Officer, and Piraphol Srivaleesumphant, Assistant Managing Director – Retail Sales, celebrates the Chinese New Year of the Fire Horse by launching the “Maha Heng Set”, curated from its S-Pure and Betagro brands. The festive set features premium pork, chicken, fresh eggs and processed foods, offering assured freshness, hygiene, and safety. S-Pure products are produced using 100% natural farming practices without antibiotics and certified under the 3S Japan Quality Standard – Safe, Super Food, and Superior Taste, while Betagro products meet high-quality standards through rigorously controlled, internationally certified production processes, ensuring they are free from antibiotics, chemical residues, growth enhancers and hormones.
East Meets Riverside: Michelin-Recognised Cantonese Mastery at Millennium Hilton Bangkok
Published on 12/02/2026
» From Feb 27 to March 1, Millennium Hilton Bangkok invites you to "East Meets Riverside", a three-day culinary residency featuring executive chef Jacky Cui (Cui Zhiquan).
Gourmet Market and Gourmet Eats welcome Year of the Fire Horse with New Year offerings
Published on 12/02/2026
» World Class Gourmet Destination, Gourmet Market and Gourmet Eats, operated by The Mall Group, are inviting Thai-Chinese families and those seeking an auspicious start to the new year to celebrate Chinese New Year with their "Joy Luck Love Chinese New Year 2026" campaign, running now until Feb 17, 2026.
Tamarind Restaurant Launches Month of Love with Chef Nok’s Innovative New Menu
Published on 12/02/2026
» PHUKET, THAILAND – February 2026 sees Tamarind Restaurant at Pullman Phuket Panwa Beach Resort elevate the romance with an enchanting new menu crafted especially for the month of love. This special menu celebrates Southern Thai culinary heritage, reimagined with bold contemporary Western inspirations. Each creation captures the vibrant heart of innovative Thai cuisine, resulting in a unique dining experience that feels both adventurous and romantic.
Samitivej Hospital launches healthy food choices with Copper Beyond Buffet
Published on 03/02/2026
» Samitivej Hospital is building on its philosophy of "We don't want anyone to get sick" by continuing to promote holistic healthcare that encompasses nutrition, lifestyle, and medical treatment.
Overhaul of disaster planning and response urged
Post Reporters, Published on 29/01/2026
» Disasters have become a structural threat to national development rather than isolated emergencies, according to representatives from eight political parties competing in the Feb 8 general election.
Hang on to your jobs, 2026 will be a tough one for the economy
News, Chairith Yonpiam, Published on 18/01/2026
» A Thammasat University academic has warned that 2026 will be a highly challenging year for Thailand's economy, urging individuals to hold on to their full-time jobs, reduce non-performing assets and prioritise cash flow, while advising small and medium-sized enterprises (SMEs) to focus on survival rather than profits.
Fishermen Night Market Buffet: Come 4, Pay Only 3 at Dusit Thani Hua Hin
Published on 16/01/2026
» PRACHUAP KHIRI KHAN – Dusit Thani Hua Hin introduces Fishermen Night Market Buffet – Come 4, Pay Only 3, a weekly Saturday dining experience offering an abundant spread of seafood and international cuisine in a relaxed setting