Showing 1 - 10 of 22
Life, Thana Boonlert, Published on 11/08/2025
» Over two decades ago, Mai and his family took a train from Surin to Bangkok. Like other young people, they searched for better opportunities in the big city. Initially, they helped with chores in an exchange for shelter at a shrine. Soon, he found other jobs and a place to sleep. Since then, he has delivered charcoal to shops and collected trash. He toils long, back-breaking hours for 150 baht per day.
Life, Pattarawadee Saengmanee, Published on 15/08/2024
» Weekends bring life to the century-old Ban Mai Market in Chachoengsao, where local vendors set up stalls to offer a wide range of local delicacies like chaenglon (grilled fish cake), galorgee (rice dumpling topped with black and white sesame), kanom tuay (coconut rice custard) and hoi jo (deep-fried crab meat rolls) that evokes a rush of nostalgia.
Life, Suwitcha Chaiyong, Published on 02/08/2023
» Growing up in Surin, the border region between Thailand and Cambodia, Marisa Srijunpleang developed a keen interest in the histories of both countries. However, she noticed that some historical stories were missing from written records. After talking to family members, she was surprised to discover they were survivors of the 1975 Khmer Rouge genocide, and how they had been directly and indirectly affected by the war.
Life, Suwitcha Chaiyong and Varuth Hirunyatheb, Published on 03/07/2023
» Grandpa Daeng* was bored with congee, but he had no choice because he does not have teeth to chew. Fortunately, his grandchildren came across a book titled 46 Food Recipes That Help To Train Swallowing based on the IDDSI (International Dysphagia Diet Standardisation). These special recipes helped Daeng enjoy his meals again. Two of his favourite dishes from the book are Szechuan soup and mushy rice with pork stew.
Life, Kanokporn Chanasongkram, Published on 26/05/2023
» Nobody leads a fragrant lifestyle like Paolo Vranjes, whose joie de vivre is kindled by uplifting perfumes.
Life, Pattarawadee Saengmanee, Published on 30/03/2023
» Late in the morning, my caffeine-dependent friends and I made a pit stop at the newly opened Pua Tobacco Barn Café & Eatery to refuel before leaving the popular town of Pua, close to the Xienghone-Hongsa special economic zone between Nan and Laos.
Life, Kanokporn Chanasongkram, Published on 30/01/2023
» Following the bunnies of wood, fire, earth and metal, the water rabbit made a comeback last Sunday with the beginning of the Lunar New Year.
Life, Tatat Bunnag, Published on 14/11/2022
» In uncertain modern times, the young generation grapples with questions like whether to have children or not? Or is it safe to have another child?
Life, Suwitcha Chaiyong, Published on 18/07/2022
» Nikom Tongpitak, a retired teacher, lives in Ubon Ratchathani far from his grandchildren. In order to maintain his relationship with the little ones during the Covid-19 pandemic, the 73-year-old launched a YouTube channel Kuy Kan Lan Pu (translated as Grandpa Chats With Grandchildren) where he hosts the programme with his grandkids.
Life, Noko, Published on 07/07/2022
» If Wanda Miletti Ferragamo were alive today, she would be a centenarian. How did the Italian entrepreneur want to be remembered?