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News, Post reporters, Published on 09/12/2020
» The Department of Agriculture (DOA) has vowed to beef up its inspections of fruits and vegetables after an annual report by the Thai Pesticide Alert Network (Thai-PAN) found excessive levels of chemical residues in fruits and vegetables it tested this year.
News, Apinya Wipatayotin, Published on 14/07/2020
» The Ministry of Agriculture is preparing to move 13 herbs and spices local farmers use as green pesticides into a lower toxicity classification in a bid to promote green agriculture.