Showing 1 - 10 of 97
The embers of tradition
B Magazine, Story & photos by Suthon Sukphisit, Published on 26/07/2020
» Grilling is preferable for many people as it makes food more aromatic and palatable. This cooking method is not only associated with flavour but also reflects characteristics of communities, types of fuel wood, cooking time, meticulousness of the cook and the adjustment of grilling tools to fit the purpose.
Future-proof food
B Magazine, Story & photos by Suthon Sukphisit, Published on 19/07/2020
» Khao gaeng does not literally mean rice with curry on top.
Songs for the universe
B Magazine, Story & photos by Melalin Mahavongtrakul, Published on 19/07/2020
» With a presence and contagious smile that can light up the room, Thai-Italian singer-songwriter Valentina "Ploy" Giardullo -- known by her stage name Valentina Ploy -- recently spoke with B. Magazine about her life and music.
Chicken delight
B Magazine, Story & photos by Suthon Sukphisit, Published on 12/07/2020
» A good variety of foreign dishes have been available in Thailand for a long time.
Real women rock
B Magazine, Chanun Poomsawai, Published on 05/07/2020
» "Los Angeles, give me a miracle/ I just want out from this," Este, Danielle and Alana Haim waste no time getting down to the (ugly) business of their hometown on the ska-infused opening track of their latest album Women In Music Pt. III.
His Way
B Magazine, Tatat Bunnag, Published on 24/05/2020
» Since taking part as one of the artists at the official press conference of the expansion announcement of legendary hip-hop label Def Jam Recordings, which launched its new Def Jam South East Asia label in Singapore last September, Prinya "Way" Intachai, a former member of Thai hip-hop pioneers Thaitanium has finally released his major label debut, DaBoyWay.
Y2K Redux
B Magazine, Chanun Poomsawai, Published on 03/05/2020
» Born in Japan and raised in London, Rina Sawayama is an artist caught between two cultures and identities.
Hail the hawkers' haab
B Magazine, Story & photos by Suthon Sukphisit, Published on 29/03/2020
» If you ever come across a hawker selling khanom jeen namya (rice noodles in fish and anchovy curry sauce) in a flea market upcountry, you will see diners sitting on small stools in front of the haab (the hawkers' containers loaded with food), with their left hand holding a plate and right hand holding a spoon.
Go further west
B Magazine, Chanun Poomsawai, Published on 23/02/2020
» Throughout their decades-spanning career in the music biz, Pet Shop Boys have always operated within the realm of sophisticated synth-pop that advocates varying degrees of dancefloor abandon. For lyricist Neil Tennant and composer Chris Lowe, however, it's not just about the allure of club culture or pure hedonism. From day one, social consciousness gets woven into the sonic fabric of their music. "In a West End town, a dead-end world/ The East End boys and West End girls," Tennant sings about the class and wealth gap on their 1984 debut single West End Girls.
Hip-hop's fresh, new voice
B Magazine, Chanun Poomsawai, Published on 26/01/2020
» The first time Thailand was bitten by the rap/hip-hop bug was way back in the mid-90s, when the then unknown Joey Boy introduced the sound and singlehandedly dominated the genre with a slew of hits ranging from Fun, Fun, Fun to Samakom Ta Chan Diew and Loy Talay. Despite being a playful, largely pop-oriented rapper, there's no denying that he was the one who paved the way for daring trailblazers like Fukking Hero, Buddha Bless and Thaitanium.