Showing 1 - 10 of 19
Blackpink lifts mainland Chinese arrivals in Hong Kong to January weekend record
South China Morning Post, Published on 27/01/2026
» Mainland Chinese tourists coming to Hong Kong on Saturday and Sunday made it a record-breaking weekend for this month, driven by K-pop girl group Blackpink's shows, while the figure was just 2% below New Year's Eve and New Year's Day footfall.
Flavors of Jiangsu: A Culinary Journey through Nanjing, Suzhou, and Yangzhou
Published on 24/11/2025
» In the eastern heartland of China lies Jiangsu Province — a region that captivates not only with its classical gardens, canals, and ancient towns, but also with a culinary heritage as refined as its culture. Jiangsu is home to thirteen cities, each boasting its own distinctive local delicacies that reveal the soul of the place. From the rich duck dishes of Nanjing to the delicate sweetness of Suzhou and the world-famous Yangzhou cuisine, this province invites travellers to savour its stories — one bite at a time.
AI stock-picking is booming — for better or worse
Reuters, Published on 27/09/2025
» LONDON - As ChatGPT nears its third birthday, at least one in 10 retail investors is using a chatbot to pick stocks, fuelling a boom in the robo-advisory market, but even fans say it is a high-risk strategy that cannot replace traditional advisers just yet.
Burapa Prosper targets 20% growth in sales
Business, Kuakul Mornkum, Published on 20/05/2025
» Burapa Prosper Co Ltd, a Thai rice flour and rice starch manufacturer and distributor, has set a sales target of 900 million baht for this year, driven by new product launches and expansion into new markets.
Hong Kong welcomes 213,000 mainland tourists as 'golden week' break starts
South China Morning Post, Published on 02/05/2025
» More than 213,000 mainland Chinese visitors flocked to Hong Kong on the first day of the Labour Day "golden week" holiday on Thursday, looking forward to some hiking, treating their taste buds at street food stalls and restaurants, and enjoying a dazzling drone show in the night sky above Victoria Harbour.
Trump vs Toyota? Why US cars are a rare sight in Japan
AFP, Published on 02/05/2025
» FUKAYA (JAPAN) - With their sleek curves and chrome grilles, the classic American cars on sale at Yosuke Fukuda's yard ooze Californian cool but on Japanese roads new US vehicles are a rare sight -- much to President Donald Trump's annoyance.
Thai exports have chance to enlarge US market share
Business, Phusadee Arunmas, Published on 02/05/2025
» Several Thai products, including pet food and rice, are poised to gain a larger market share in America amid escalating US-China trade tensions, according to the Trade Policy and Strategy Office (TPSO).
Thai Airways unveils new culturally enriched dishes with sustainability efforts
Published on 03/03/2025
» Green Chicken Curry and Pad Thai are among the world’s most recognisable Thai gastronomic delights, landing on the must-try lists of most foreign visitors dining at Thai restaurants worldwide. In 2025, Thai Airways, Thailand’s leading airline, introduces innovative twists on Thai gourmet cuisine and cultural heritage, offering global passengers the chance to experience untapped delicacies alongside Thailand’s luxury amenities and services.
Tricked-Out golfing fun for everyone
Published on 15/03/2023
» The ultimate instigator of play awaits at this first-of-its-kind in Southeast Asia entertainment arena. No need to bring your own clubs, caddy or spikey shoes. Everything you need to have a swinging time awaits your arrival.
CPF joins hands with younger generations to co-create sustainable food systems based on biodiversity
Published on 25/07/2022
» In a step towards achieving carbon neutrality and sustainable food systems by 2030, Charoen Pokphand Foods PCL (CPF) is acting upon its promise by continuing its “CPF Rak-Nives Khao Phraya Doen Thong” project’s second phase (2021-2025) to support the national goal of tackling climate change and ensuring a low-carbon future for Thais, particularly younger generations. Young generation employees of CPF get to see first-hand how strong local community engagement and co-ownership is the best way to build resilient and sustainable food systems.