Showing 1 - 10 of 38
Conserving river prawns
B Magazine, Story & photos by Suthon Sukphisit, Published on 05/07/2020
» An all-time popular species that has no rival is the river prawn. The best way to cook prawns is to grill them medium-rare with the heads full of shiny orange, liquid fat.
Looking at the positives of lockdown
B Magazine, Story by Suthon Sukphisit, Published on 17/05/2020
» Covid-19 is like a command from Mother Nature ordering us to stay still. Of course, it is natural that after staying at home for a while, many people are craving freedom and are anxious to resume their usual lifestyle. People are frustrated by not knowing when the lockdown order will come to an end or at least ease up. However, when looking at the situation from a different perspective, being forced to restrict your movement has a silver lining as it has brought tremendous advantages and remarkable social values worthy for us to adhere to in a new normal way of life.
Hail the hawkers' haab
B Magazine, Story & photos by Suthon Sukphisit, Published on 29/03/2020
» If you ever come across a hawker selling khanom jeen namya (rice noodles in fish and anchovy curry sauce) in a flea market upcountry, you will see diners sitting on small stools in front of the haab (the hawkers' containers loaded with food), with their left hand holding a plate and right hand holding a spoon.
From the highway all the way to church
B Magazine, Chanun Poomsawai, Published on 22/03/2020
» This year's first unlikely collaboration has officially arrived courtesy of Houston trio Khruangbin and their fellow Texans, Leon Bridges.
What's happening in Thailand's music landscape this week
B Magazine, By Tatat Bunnag, Published on 09/02/2020
» Grass On The Moon (Feb 15)
Exotic sites and wild creatures
B Magazine, Story & photos by Pattarawadee Saengmanee, Published on 02/02/2020
» Leaving the popular resort town of Pokhara in late afternoon, our van wove its way through the sprawling hillside roads heading to Chitwan, the lowlands in south central Nepal.
Memories of Chinatown
B Magazine, Story & photos by Suthon Sukphisit, Published on 19/01/2020
» About 80 years ago, the Chinatown along Charoen Krung and Yaowarat roads was a bustling commercial centre. The places were like a gigantic department store selling everything. People from around the country knew they could find all types of goods there.
Is nothing sacred?
B Magazine, Andrew Biggs, Published on 15/12/2019
» "Hey… you're that farang who teaches English, right?"
Peace in the valley
B Magazine, Story & photos : Peerawat Jariyasombat, Published on 24/11/2019
» When the fog blankets the sleepy valley of Mae Chaem in Chiang Mai province in early November, locals brave the cold to prepare for one of their most important traditional celebrations.
Open up to India
B Magazine, Story & photos : Yvonne Bohwongprasert, Published on 24/11/2019
» Travelling to India often conjures up mixed emotions in tourists.