Showing 1 - 10 of 10
Spice up your palate with Kimpton Maa-Lai Bangkok's Chilli Fest 2026
Guru, Published on 15/02/2026
» Can you handle spicy food? If so, mark March 28 on your calendar for the return of Kimpton Maa-Lai Bangkok's Chilli Fest.
Guru's Weekly Buzz: Oct 3-9
Guru, Guru writers, Published on 03/10/2025
» Guru By Bangkok Post's pick of the most exciting products, activities, food and travel to indulge in.
New taste tinglers for your palate
Guru, Nianne-Lynn Hendricks, Published on 26/09/2025
» Bangkok is a city that never sleeps, at least in the food and beverage department. Blink and you’ll miss another new restaurant opening or a drink launch. Guru By Bangkok Post is making sure that even if you blink, you don’t miss out on the new taste tinglers that are worth mentioning.
New taste tinglers for your palate
Guru, Nianne-Lynn Hendricks, Published on 25/08/2025
» Bangkok is a city that never sleeps, at least in the food and beverage department. Blink and you’ll miss another new restaurant opening or a drink launch. Guru By Bangkok Post is making sure that even if you blink, you don’t miss out on the new taste tinglers that are worth mentioning.
Guru's Weekly Buzz: June 7-13
Guru, Guru writers, Published on 07/06/2024
» Guru By Bangkok Post's pick of the most exciting products, activities, food and travel to indulge in.
Old places, new menus
Guru, Nianne-Lynn Hendricks, Published on 23/04/2024
» Bored of eating the same thing twice? Fear no more, here's a list of restaurants that have shuffled things up to make sure you're never bored or short of choices while dining out. Spring has sprung!
Guru's Weekly Buzz: April 12-18
Guru, Nianne-Lynn Hendricks, Published on 12/04/2024
» Guru By Bangkok Post's pick of the most exciting products, activities, food and travel to indulge in.
Modern Thai seafood in a historic mansion
Guru, Nianne-Lynn Hendricks, Published on 17/02/2024
» There a few heritage buildings in Bangkok that evoke the grandeur and splendour of yesteryear.
A modern generation of fine Chinese cuisine
Guru, Nianne-Lynn Hendricks, Published on 19/11/2023
» I determine how good a restaurant is by the number of locals in it. And Peach Blossoms at ParkRoyal Collection Marina Bay is no exception. The full restaurant at lunch on a Monday is a nod to the culinary skills of executive Chinese chef Edward Chong.
Making a Splash
Guru, Pornchai Sereemongkonpol, Published on 30/11/2018
» Jumbo Seafood, famous Singaporean restaurant chain has landed on the banks of the Chao Phraya River at Iconsiam. From its humble beginning with one outlet at Singapore's East Coast Seafood Centre in 1987, Jumbo Seafood has grown to 16 outlets with branches in China, Vietnam, Taiwan and Thailand.