Showing 1 - 10 of 134
Setting the record straight
Life, Suwitcha Chaiyong, Published on 08/12/2025
» Last month, a teaser interview about cow's milk on the Woody Avenger talk show, founded by host Woody Milintachinda, became a controversy because influencer guests raised many questions about the quality of cow milk produced in Thailand.
Food safety under scrutiny
Life, Suwitcha Chaiyong, Published on 23/09/2025
» Although fruits and vegetables are a good source of vitamins and minerals, people are also aware that they may contain harmful residues due to the use of pesticides.
Beyond blood
Life, Story: Thana Boonlert, Published on 15/09/2025
» At 13, Chalandala menstruated for the first time but it gradually caused her to feel alienated from her body. "It was a signal that I would assume responsibilities of a woman's role," she told Life.
Recipe for change
Life, Suwitcha Chaiyong, Published on 09/09/2025
» When Weerapon Wongtawan, founder of Lukyang Studio, was selected by the Office of Contemporary Art and Culture to work with a community enterprise in Phetchaburi, he redesigned the packaging of their traditional rice crackers and suggested they be made in smaller sizes.
Exhibition explores a world in flux
Life, Thana Boonlert, Published on 09/09/2025
» Pattani Visual Art & Gallery is presenting a new exhibition titled "Metamorphosis" to explore the mutating world in the wake of an insect apocalypse.
The healing touch
Life, Suwitcha Chaiyong, Published on 06/09/2025
» Since childhood, Aruth Chinsupakul, 17, a student of Phillips Exeter Academy, a boarding school in the US, has lived with severe eczema, along with allergies to nuts, shellfish and dust mites.
Bringing books back to life
Life, Thana Boonlert, Published on 06/09/2025
» Ketsarin Pramuanpat admits 150 patients every month to her clinic. Her day is more or less the same. She checks their health and treats injuries, whether minor or serious. But these patients are not humans -- they are books.
Resisting industrial expansion
Life, Supara Janchitfah, Published on 02/09/2025
» It took pomelo farmer Nid Pairow a few years to get her crops officially recognised for their distinct quality under the Geographical Indication (GI) programme. Like famous French Champagne, the GI accreditation signifies the pomelo varieties Nid has grown are exclusive to her hometown of Prachin Buri and have one-of-a-kind taste and texture.
The man behind the smile
Life, Suwitcha Chaiyong, Published on 30/08/2025
» From other people's perspective, Taylor Srirat -- who runs the YouTube channel House of TayTay (youtube.com/@Taylorsrirat) -- has lived a glamorous life.
Krungsri hosts seminar on business and economic shifts
Life, Published on 04/08/2025
» Entrepreneurs, investors and interested parties are invited to "Krungsri-MUFG Business Forum: Thriving To Sustainable Future", a premiere annual seminar presented by Krungsri, at Bangkok Convention Centre, 22nd floor of Centara Grand at CentralWorld, Ratchadamri Road, tomorrow, from 8.30am to 5pm.