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Rediscovering Penang
Life, Pattarawadee Saengmanee, Published on 25/08/2022
» As the bus takes us to George Town for breakfast, I glance out the window and see how similar Penang and Phuket islands are to one another. Both old cities are home to a unique collection of magnificent classic Sino-Portuguese buildings that harmoniously fuse Eastern and Western architectural styles.
Preserving Peranakan
Life, Nianne-Lynn Hendricks, Published on 05/06/2020
» For Malcolm Lee, chef-patron of Candlenut in Singapore, describing his culinary philosophy is simple.