Showing 1 - 10 of 13
Old places, new menus
Guru, Nianne-Lynn Hendricks, Published on 18/03/2025
» Bored of eating the same thing twice? Fear no more, here's a list of restaurants that have shuffled things up to make sure you're never bored or short of choices while dining out.
Spook season is here
Guru, Nianne-Lynn Hendricks, Published on 26/10/2024
» It’s time to get your spook on! Guru By Bangkok Post’s best picks for Halloween events this year (or rather, those that were sent to us).
Guru's Weekly Buzz: June 28-July 4
Guru, Guru writers, Published on 28/06/2024
» Guru By Bangkok Post's pick of the most exciting products, activities, food and travel to indulge in.
Modern Thai seafood in a historic mansion
Guru, Nianne-Lynn Hendricks, Published on 17/02/2024
» There a few heritage buildings in Bangkok that evoke the grandeur and splendour of yesteryear.
Guru's Weekly Buzz: Feb 9-15
Guru, Guru writers, Published on 09/02/2024
» Guru by Bangkok Post's pick of the most exciting products, activities, food and travel to indulge in.
Borderless, modernist, sustainable creative cuisine
Guru, Nianne-Lynn Hendricks, Published on 30/11/2023
» In 2023, the wellness trend took a new turn and combined fine dining with the art of living a well-rounded life. What started out as a pop-up in Koh Samui, Luna By Clara finally opened in Bangkok on Narathiwat 10.
Guru Weekly's Buzz: Sept 8-14
Guru, Guru writers, Published on 08/09/2023
» Guru by Bangkok Post's pick of the most exciting products, activities, food and travel to indulge in.
The House On Sathorn's new drinks are inspired by the history of the house itself
Guru, Nianne-Lynn Hendricks, Published on 30/09/2022
» Cocktail connoisseurs and discerning drinkers will be treated to a nostalgic journey as The Bar at The House On Sathorn introduces all-new signature cocktails inspired by each period throughout the history of the magnificent 133-year-old neo-classical mansion.
The funk gets funkier
Guru, Nianne-Lynn Hendricks, Published on 02/08/2019
» Funky Lam Kitchen has a few new dishes and a new chef, and I am excited about both. The menu has been given a kick and a punch and boy, am I glad! Chef Vishnu "Bank" Bernard celebrates his half Thai-half Malaysian heritage and churns out bold, unpretentious funky dishes and isn't shy with the flavours.
Hot, Wild & Spicy For the Soul
Guru, Pasavat Tanskul, Published on 08/03/2019
» Cafe Chilli Isaan Rustic Northeastern Thai Open daily 11am-midnight Soi Ruam Rudee Call 063-902-2405 Visit www.fb.com/CafeChilliIsaanRustic