Showing 1 - 8 of 8
Business, Boonsong Lipimas, Published on 16/02/2026
» At a time when climate change, food waste and rural inequality are converging into a single, complex crisis, Thailand's agricultural debate can no longer be confined to yields, prices or exports alone. The more urgent question is whether the way we produce food today can still sustain the land, the farmers and consumers tomorrow.
News, Achadthaya Chuenniran, Published on 26/11/2025
» Phuket aims to become a sustainable tourism city, but there is still room for improvement in terms of tax, infrastructure, waste management and traffic, according to Bhummikitti Ruktaengam, president of the Sustainable Tourism Development Foundation.
AFP, Published on 18/11/2025
» NEW YORK - Marine animals inevitably eat what we toss in the ocean, including pervasive plastics -- but how much is too much?
AFP, Published on 21/10/2025
» JOHANNESBURG - The fight against malaria has stalled after two decades of progress, with climate change and population growth among factors threatening a resurgence of the potentially fatal disease, campaigners said Tuesday.
AFP, Published on 26/09/2025
» PARIS - Marine life is thriving on unexploded Nazi bombs sitting at the bottom of a German bay, a submersible has discovered, even capturing footage of starfishes creeping across a huge chunk of TNT.
AFP, Published on 12/08/2025
» SANTIAGO - Scientists have discovered the fossil of a tiny mouse-sized mammal that lived in the time of the dinousaurs in Chilean Patagonia.
Business, Yuthana Praiwan, Published on 14/07/2025
» When Natyada Thuasawad gazes upon the vast sea, she sees assets. A student at Prince of Songkla University, Ms Natyada said the sea is a key source of revenue for Thailand, offering people food and exciting tourist attractions along shorelines and on islands.
Business, Molpasorn Shoowong, Published on 23/06/2025
» Local communities continue to be a critical stakeholder in the Thai tourism supply chain.