Showing 1 - 9 of 9
New taste tinglers for your palate
Guru, Nianne-Lynn Hendricks, Published on 23/12/2025
» Bangkok is a city that never sleeps, at least in the food and beverage department. Blink and you’ll miss another new restaurant opening, a drink launch, or a new nightclub. Guru By Bangkok Post is making sure that even if you blink, you don’t miss out on the new taste tinglers that are worth mentioning, in Bangkok and beyond.
Guru's Weekly Buzz: Nov 14-20
Guru, Guru writers, Published on 14/11/2025
» Guru By Bangkok Post's pick of the most exciting products, activities, food and travel to indulge in.
The Speak Easy
Guru, Nianne-Lynn Hendricks, Published on 15/08/2025
» Described as a "symbiotic culture-friendly drinkery", Fermata Bar in Seoul, South Korea, specialises in fermentation. Described by fans as "the most Korean experience", Fermata opened its doors in December 2024. Head mixologist Aiden Park breaks it down for us.
Guru's Weekly Buzz: Sept 13-19
Guru, Guru writers, Published on 13/09/2024
» Guru By Bangkok Post's pick of the most exciting products, activities, food and travel to indulge in.
Thirst traps for the season
Guru, Nianne-Lynn Hendricks, Published on 21/05/2024
» While the temperature in Thailand soars, there is little risk of dehydration as seasonal thirst-quenching options are introduced to the Bangkok market. Though should you wanna venture out, the best option would be to head to space…. Read on.
Guru's Weekly Buzz: Jan 19-25
Guru, Guru writers, Published on 19/01/2024
» Guru by Bangkok Post's pick of the most exciting products, activities, food and travel to indulge in.
Guru's Weekly Buzz: Oct 13-19
Guru, Guru writers, Published on 13/10/2023
» Guru by Bangkok Post's pick of the most exciting products, activities, food and travel to indulge in.
Guru Weekly's Buzz: July 28 - Aug 3
Guru, Guru writers, Published on 28/07/2023
» Guru by Bangkok Post's pick of the most exciting products, activities, food and travel to indulge in.
Ramen with cocktails
Guru, Don Assamongkol, Published on 27/07/2018
» For most millenials like myself, Ippudo's known as the go-to ramen choice: accessible, affordable and consistent. However, the global brand, which was originally founded by three-time TV Champion chef Shigemi Kawahara, has taken things up a notch with its new branch at J Avenue where they've incorporated a bar concept with their staple ramen. This Ippudo offers a clean and cool look and seats 40 people.