Showing 1 - 10 of 4,261
Royal memory honoured with Mozart
Life, William Niall Morris, Published on 07/03/2026
» At the end of last month, I had the honour of attending a performance that felt less like a regular concert than a moment briefly lifted out of history. Presented by the Siam Society, "Concert In Memoriam" brought Mozart's Requiem Mass to the private throne room of Phaya Thai Palace -- the Deevaraja Sabharamaya Hall -- in commemoration of the centenary of the passing of King Vajiravudh (Rama VI), who died on Nov 25, 1925.
Constant discipline
Life, Alongkorn Parivudhiphongs, Published on 07/03/2026
» For many in Bangkok, the voice arrived long before the performer. Long before Lea Salonga appeared on local concert stages, her voice had already travelled from Broadway theatres and West End productions into living rooms around the world -- and for many listeners, into childhood through the Disney heroines of Aladdin and Mulan.
Battle Of Fates takes survivor TV into the paranormal realm
Life, Suwitcha Chaiyong, Published on 06/03/2026
» South Korea has several kinds of survival TV, such as cooking competitions, singing auditions and dating shows where people compete for love.
Traditionally modern
Life, Nianne-Lynn Hendricks, Published on 06/03/2026
» Often referred to as "the voice of modern Bahrani cuisine", chef Tala Bashmi -- the UN Gastronomy Tourism Ambassador for the Gulf country -- was on her way to becoming a football star.
Island dining
Life, Nianne-Lynn Hendricks, Published on 06/03/2026
» Phuket has been the hotspot in Thailand for a few years now, with many chefs moving to the island to open establishments. Life goes beyond the sun, sand and sea, to take a look at the new dining offerings.
Spread your wings
Life, Tatat Bunnag, Published on 06/03/2026
» Man On The Run, the new documentary by Morgan Neville, focuses on Paul McCartney's professional and personal life in the aftermath of The Beatles' breakup, charting his journey up until the final days of Wings, which officially disbanded in 1981.
Serving up better food for a healthier future
Life, Sirinya Wattanasukchai, Published on 28/02/2026
» 'Let's eat," chef Prin Polsuk says softly, as he shares his latest dish. Not one for speeches, Prin lets his cooking do the talking. But for Prin, as for many chefs, food is about more than flavour. It is also about care and responsibility.
The pink engine
Life, Thana Boonlert, Published on 28/02/2026
» Sorsomrudee Somparn feels that Thai boys' love (BL) and girls' love (GL) content is a source of hope for equality and acceptance. Like other fans, she follows series, concerts and side events, whether at home or abroad.
Fragile strength
Life, Suwitcha Chaiyong, Published on 25/02/2026
» Naraphat Sakarthornsap has been interested in flowers since he was a child. When he was a primary student, he spent a summer break at his aunt's house in Surin. He liked to look through his aunt's botany books and remember the names of the plants and flowers. When he went to market, people were surprised that he could recognise a plant like nom maeo.
Do you ReFa?
Life, Anna Neatpisarnvanich, Published on 24/02/2026
» How do Japanese girls keep their hair looking flawlessly glossy at all times? Hint: it's not just the treatments. While nourishing masks and lightweight serums play their part, the real difference lies in the precision of their styling rituals.