Showing 1 - 10 of 288
S-Pure Launches “Maha Heng Set” to Celebrate and Bring Year-Round Good Fortune
Published on 13/02/2026
» Betagro Public Company (BTG), Thailand’s leading integrated food company, led by Boonchai Pluemsuebkul, Acting Chief Operating Officer, and Piraphol Srivaleesumphant, Assistant Managing Director – Retail Sales, celebrates the Chinese New Year of the Fire Horse by launching the “Maha Heng Set”, curated from its S-Pure and Betagro brands. The festive set features premium pork, chicken, fresh eggs and processed foods, offering assured freshness, hygiene, and safety. S-Pure products are produced using 100% natural farming practices without antibiotics and certified under the 3S Japan Quality Standard – Safe, Super Food, and Superior Taste, while Betagro products meet high-quality standards through rigorously controlled, internationally certified production processes, ensuring they are free from antibiotics, chemical residues, growth enhancers and hormones.
East Meets Riverside: Michelin-Recognised Cantonese Mastery at Millennium Hilton Bangkok
Published on 12/02/2026
» From Feb 27 to March 1, Millennium Hilton Bangkok invites you to "East Meets Riverside", a three-day culinary residency featuring executive chef Jacky Cui (Cui Zhiquan).
Gourmet Market and Gourmet Eats welcome Year of the Fire Horse with New Year offerings
Published on 12/02/2026
» World Class Gourmet Destination, Gourmet Market and Gourmet Eats, operated by The Mall Group, are inviting Thai-Chinese families and those seeking an auspicious start to the new year to celebrate Chinese New Year with their "Joy Luck Love Chinese New Year 2026" campaign, running now until Feb 17, 2026.
Tamarind Restaurant Launches Month of Love with Chef Nok’s Innovative New Menu
Published on 12/02/2026
» PHUKET, THAILAND – February 2026 sees Tamarind Restaurant at Pullman Phuket Panwa Beach Resort elevate the romance with an enchanting new menu crafted especially for the month of love. This special menu celebrates Southern Thai culinary heritage, reimagined with bold contemporary Western inspirations. Each creation captures the vibrant heart of innovative Thai cuisine, resulting in a unique dining experience that feels both adventurous and romantic.
Samitivej Hospital launches healthy food choices with Copper Beyond Buffet
Published on 03/02/2026
» Samitivej Hospital is building on its philosophy of "We don't want anyone to get sick" by continuing to promote holistic healthcare that encompasses nutrition, lifestyle, and medical treatment.
Fishermen Night Market Buffet: Come 4, Pay Only 3 at Dusit Thani Hua Hin
Published on 16/01/2026
» PRACHUAP KHIRI KHAN – Dusit Thani Hua Hin introduces Fishermen Night Market Buffet – Come 4, Pay Only 3, a weekly Saturday dining experience offering an abundant spread of seafood and international cuisine in a relaxed setting
14 'rescued' from scammers
News, Post Reporters, Published on 18/11/2025
» Fourteen Thai citizens who claimed they were duped into working for scam syndicates in Cambodia were rescued and repatriated by a joint rescue team on Monday.
Microwave meals tied to listeria ‘not sold in Thailand’
Apinya Wipatayotin, Published on 04/11/2025
» The Thai Food and Drug Administration (FDA) has confirmed that two ready-to-eat pasta products recently recalled in the United States due to listeria contamination have not been imported or sold in Thailand.
Comfort Redefined: Marriott Explores Asia’s Culinary Future
Published on 20/10/2025
» Marriott International has unveiled its latest report, The Future of Food 2026, which explores how dining habits and preferences are changing across the Asia Pacific region. The comprehensive study spotlights major trends reshaping the culinary landscape, including a shift away from traditional fine dining toward casual luxury, comfort-driven menus, immersive dining experiences and a renewed reverence for local flavours. Diners are increasingly prioritising relaxed, personalised encounters where storytelling, entertainment, and thoughtful design are just as important as the food itself.
GO WHOLESALE Expands to Rayong, Energising Local Economy
Published on 15/10/2025
» Continuing its mission to empower Thailand’s food industry and strengthen the local economy, GO WHOLESALE – the food wholesale centre under Central Retail – has officially opened its 14th branch in Rayong. The grand opening ceremony, held on 15 October 2025, was presided over by Phasakorn Boonyalak, Governor of Rayong Province, and warmly attended by local entrepreneurs and customers eager to explore the province’s newest wholesale destination.