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Search Result for “Chachoengsao”

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LIFE

Resisting industrial expansion

Life, Supara Janchitfah, Published on 02/09/2025

» It took pomelo farmer Nid Pairow a few years to get her crops officially recognised for their distinct quality under the Geographical Indication (GI) programme. Like famous French Champagne, the GI accreditation signifies the pomelo varieties Nid has grown are exclusive to her hometown of Prachin Buri and have one-of-a-kind taste and texture.

LIFE

Discovering Chachoengsao

Life, Pattarawadee Saengmanee, Published on 15/08/2024

» Weekends bring life to the century-old Ban Mai Market in Chachoengsao, where local vendors set up stalls to offer a wide range of local delicacies like chaenglon (grilled fish cake), galorgee (rice dumpling topped with black and white sesame), kanom tuay (coconut rice custard) and hoi jo (deep-fried crab meat rolls) that evokes a rush of nostalgia.

LIFE

Deadly consequences

Life, Suwitcha Chaiyong, Published on 13/08/2024

» Last month, when six Vietnamese people were found dead at a luxury hotel in Bangkok, the news spread internationally. An autopsy conducted by Chulalongkorn Hospital reported that cyanide was the cause of death for all six victims. The tragic incident brought up memories of the case of Am Cyanide in 2023 and renewed awareness of the dangers of cyanide. Am is currently charged with the murder of 14 people by using cyanide and attempted murder of one victim who survived.

LIFE

The best learning destinations

Life, Pattarawadee Saengmanee, Published on 13/06/2024

» As clouds of rain spread, Life explores interesting museums and learning centre experiences that can accommodate various lifestyles and those wanting a quick weekend trip.

LIFE

Premium fruits come to The Mall Lifestore

Life, Published on 20/05/2024

» Gourmet Market and Gourmet Eats are organising Gourmet Fruit First, which brings the finest fruity flavours of the season to all branches of The Mall Lifestore and Emsphere, until June 23.

LIFE

Beyond the Buddha

Life, Suwitcha Chaiyong, Published on 01/05/2024

» As a traveller and photographer, Kamthorn Paowattanasuk enjoys visiting temples. While most people like to take photos at famous spots or with well-known sculptures, Kamthorn is interested in temple structures repaired using substitute materials. For example, what used to be a sermon hall made from wood was replaced with cement because wood is too expensive. In another temple, wooden handrails in an ordination hall and the temple gates were replaced with alloy.

LIFE

Cool spots for Songkran

Life, Patcharawalai Sanyanusin, Published on 12/04/2024

» This year's Songkran festival is special since it is the first after the holiday was formally recognised as an Intangible Cultural Heritage event by Unesco four months ago. In Bangkok alone, grand celebrations and activities are awaiting revellers at shopping malls, temples and tourist attractions. Here are some recommended venues to take part in water splashing to promote the nation's soft power.

LIFE

Salt, sea and spoonbills

Life, Pattarawadee Saengmanee, Published on 07/03/2024

» During a morning stroll through vast salt fields in the seaside town of Samut Sakhon, I couldn't resist but take breathtaking photos of a large flock of birds. Close by, experienced birdwatcher Suchart Daengpayon (also known as Mr Tee) led a small group of foreign tourists on a trip to see the food-seeking behaviours of the spoon-billed sandpiper, an endangered shorebird species.

LIFE

Air Canada resumes Bangkok-Vancouver direct flight

Life, Post Reporters, Published on 04/01/2024

» Air Canada marks its 35-year milestone in Thailand by resuming direct flights between Bangkok and Vancouver until May 3. The airline aims to increase seating capacity by more than 35% compared to the previous year.

LIFE

A silent menace

Life, Suwitcha Chaiyong, Published on 05/12/2023

» In factory farms, animals live in limited spaces and unsanitary and stressful conditions which can lead to illness and disease. To prevent this, antibiotics are routinely mixed into the drinking water or food. However, the overuse of antibiotics can lead to growth of antimicrobial resistant bacteria, commonly known as superbugs, or bacteria and fungi that are resistant to drugs designed to kill them.