Showing 1 - 10 of 36
Nat Geo’s take on the world
Muse, Sirinya Wattanasukchai, Published on 10/05/2014
» A picture says a thousand words. But those published by the National Geographic, famous for their journalistic photography, say even more.
The urban biker
Muse, Sirinya Wattanasukchai, Published on 14/06/2014
» In a crazy city like New York, people still ride bicycles. It’s one of the most practical modes of transport, as mentioned in Casey Neistat’s foreword to New York Bike Style. (A few years ago, the American filmmaker makes a short video mocking the impracticality of New York bike lanes. In the clip, he actually gets a ticket for not riding a bicycle in the bike lane — which is often blocked by things like trash cans, construction ladders, even a police car!)
Historic Bangkok ’hood unearths its colourful past
Life, Sirinya Wattanasukchai, Published on 17/03/2014
» Charoen Chai is an old Bangkok neighbourhood located between Charoen Krung and Plabpla Chai roads, from which names its own is believed to have been derived. In 2010, rumours that residents would be evicted to make way for the construction of a new underground train route (the MRT’s blue line) caused members of this century-old community to band together and form the Charoen Chai Conservation and Rehabilitation group in an effort to save their own homes.
Run like a mother
Life, Sirinya Wattanasukchai, Published on 07/04/2014
» Krisadee Bodhidatta is a registered dietician who happens to be passionate about running.
All things chocolate
Muse, Sirinya Wattanasukchai, Published on 26/04/2014
» Chocolate, Chocolate & More Chocolate is the only title fit for this book. It features everything about chocolate. The author Elie Tarrab not only offers dozens of recipes about the sweet treat, but also turns professional chocolate-making into a piece of cake for amateurs.
Orwellian treatise still relevant for our times
Life, Sirinya Wattanasukchai, Published on 03/02/2014
» There's no need to ask her what the first thing she did yesterday was.
How to cook Thai street food at home
Muse, Sirinya Wattanasukchai, Published on 15/02/2014
» Even Australian-born Thai chef David Thompson — hailed as the author of many Thai food bibles — can’t get enough of the larb (minced meat salad) prepared by Andy Ricker — the chef and owner of the wildly popular Pok Pok restaurants in the United States. This is not all that surprising though.
Have wheels, will innovate
Muse, Sirinya Wattanasukchai, Published on 07/03/2014
» Cycling isn’t all about moving from point A to point B and My Cool Bike makes that point very well. There’s a lot more to the cycling world than new product launches, says its author who goes on to cover local inventions that fill individual needs.
Global gastronomy
Muse, Sirinya Wattanasukchai, Published on 30/11/2013
» Food is a never-ending story. Lonely Planet takes us on another journey to explore food around the world in The Food Book: A Journey Through The Great Cuisines Of The World.
Child's play
Muse, Sirinya Wattanasukchai, Published on 14/12/2013
» When Jackie Huang's first daughter was born, he tried to search for unique toys that were safe, durable and well designed. The hunt turned out to be disappointing as he only found cheap, plastic products, so he ended up making his own stuffed animals.