Showing 1 - 10 of 13
Khao chae cool
Life, Vanniya Sriangura, Published on 14/04/2023
» At this very scorching minute, khao chae, which in recent decades came to be seen as a rather old-fashioned gastronomic ritual, is all the rage on Thailand's food scene.
Bangkok's finest under one roof
Life, Vanniya Sriangura, Published on 03/02/2023
» There are plenty of reasons to check out Public Lane.
It's the season to gift
Life, Vanniya Sriangura, Published on 09/12/2022
» Department stores have put up lovely holiday decorations. Christmas songs are played in stores and on the radio. Despite the relentless drizzle and tropical sweat, Bangkokians know that winter festivities are around the corner.
Return of a master
Life, Vanniya Sriangura, Published on 18/11/2022
» The modern Swiss cuisine restaurant Igniv Bangkok presents special gastronomic events to celebrate the three-day residency of its founding chef Andreas Caminada, who will return to St. Regis Bangkok from Nov 26–28.
Tea-tastic experiences around town
Life, Vanniya Sriangura, Published on 28/10/2022
» As Bangkok begins to welcome its first glance of winter, now is probably a good time to enjoy a gastronomic day out amidst the changing weather. To make the excursion even more luxurious, there are plenty of awe-inspiring afternoon teas on offer throughout the city.
Return of the mooncakes
Life, Vanniya Sriangura, Published on 10/09/2021
» The Chinese Mid-Autumn Festival is just 12 days away. And despite potential disruptions due to the Covid-19 situation, people are still planning to celebrate the holiday, as one can never do without a voluptuously glossy mooncake, which is available once a year and for a short period of time.
Exquisite home dining
Life, Vanniya Sriangura, Published on 11/06/2021
» For well-off diners in Bangkok, especially now that the pandemic seems to be a continuous event, a 5-star feast at home is not just an indulgence but a quintessential affair.
Family style is the only style
Life, Vanniya Sriangura, Published on 02/10/2020
» In a way, the name of this week's subject of review hints that the two-month-old eatery specialises in pork and chicken dishes.
All about mooncakes
Life, Vanniya Sriangura, Published on 18/09/2020
» Faithful followers are flocking to mooncakes outlets once again this year, which tells us that the Mid-Autumn Festival is just around the corner.
Peak of dining delight
Life, Vanniya Sriangura, Published on 15/11/2019
» From now until Jan 2, St. Regis Bangkok features The Peak, an intimate pop-up restaurant created by Andreas Caminada, chef-owner of three Michelin-starred Schloss Schauenstein in Switzerland.