Showing 1-10 of 11 results
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The meat of the matter
Life, Arusa Pisuthipan, Published on 30/09/2019
» Late last month, KFC launched Beyond Fried Chicken, a plant-based chicken substitute at a single location in Atlanta, USA. According to a New York Times report, the chicken giant sold as many plant-based wings and nuggets in only five hours as its popular popcorn chicken in an entire week.
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How to ride the post-Covid wave
Business, Published on 16/10/2020
» Covid-19 has transformed the world. As uncertainties multiply, brands and businesses must learn to navigate uncharted waters in rapid cycles. To inspire businesses to move forward, however daunting the outlook may seem, the Bangkok-based marketing agency Head100 offers perspectives on possible pathways to reimagining the "next normal" -- be it old or now.
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Christmas dinner around the world
Holiday Time, Christopher Lombardi, Special publications, Published on 23/12/2019
» The conventional Christmas meal of turkey, ham and traditional trimmings are but one facet of this broadly interpreted holiday repast. Unsurprisingly, many of these diverse traditions have their roots in Christianity, whose influence on Christmas foods has endured through the ages.
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Gee, what comes after G?
B Magazine, Andrew Biggs, Published on 06/05/2018
» Little Potae came to stay with me over the school holidays. His parents went to the South to work on a construction site. Could he stay at my place while they were down there?
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Signs of the times
B Magazine, Andrew Biggs, Published on 10/06/2018
» A brand new community mall opened at the end of my soi in leafy Samut Prakan.
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He's lovin' it
Business, Pitsinee Jitpleecheep, Published on 06/05/2017
» Hester Chew calls himself "Thaiporean", a Singaporean who has lived and worked in Thailand half his life.
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Beacon of hope
Asia focus, Published on 24/07/2017
» Sitting down with Hyeonseo Lee at a coffee shop in the Jongno district of central Seoul, one can easily understand why anyone who doesn't know her would mistake her for someone from the upper echelons of South Korean life.
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KFC brings back The Colonel
Business, Published on 21/05/2015
» NEW YORK: KFC is bringing back Colonel Sanders as the fried chicken chain seeks to refresh its image by harkening back to its past.
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Eating insects: Sudden popularity
Jon Fernquest, Published on 31/05/2013
» Everyone is eating insects nowadays, even expensive restaurants (US, Thai, Japanese) but the old traditions of collecting & cooking insects haven't changed much.
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0 replies, 103,096 views
Weekly ‘Sanook’ column
By modsquad, Created on: 08/11/2010, Last updated on: 08/11/2010
» Andrew Biggs writes the weekly ‘Sanook’( roughly translated sanook means fun ) column which appears in the Sunday Brunch section. A fluent Thai speaker and long time resident, his columns explore the sometimes humorous and subtle traits of the Thai people. Forum readers might enjoy re-visiting...
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