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Showing 1-5 of 5 results
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Fashionable affair at tea time
Holiday Time, Nikki Busuttil, Published on 18/12/2018
» All self-respecting fashionistas owe it to themselves to take afternoon tea in the devastatingly chic style of the Shangri-La Hotel Bangkok, at their Chocolate Boutique or in the Lobby Lounge, overlooking the Chao Phraya River. Not only stunning in setting, the presentation of their Haute Couture tea is a creative vision, in the form of edible treats and bites.
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Christmas Decadence & Style
Holiday Time, Nikki Busuttil, Published on 20/12/2016
» One address certain not to disappoint at Christmas time is The St. Regis Bangkok. Elegance and luxury is the order of each day there, and Christmas is equally no slouch! The St. Regis Bangkok has crafted a variety of seasonal promotions and menus at their different venues, to provide a singularly memorable experience. Think dining with a view, impeccable service and decadent cuisine, and you have their Christmas in a platinum-dipped, diamond-studded nutshell.
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Glitzy Glamourous New Year To Table
Holiday Time, Nikki Busuttil, Published on 21/12/2015
» With a new and energized Executive Chef in the fold, Amari Watergate Bangkok is switching up its perspective on New Year's Eve dining somewhat, this year. Guests can still look forward to a food extravaganza and a seemingly endless supply of delicious dishes, but Patrick Fournes, the new hotel Executive Chef is adding a sprinkling of his personal cuisine philosophy and a smattering of his individual flair for simple, yet dramatically stunning looking and tasting cooking.
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Excelled fun fine dining
Holiday Time, Nikki Busuttil, Published on 28/12/2015
» Dining at The House on Sathorn is like a personal conversation with the chef about his travels and life experiences, translated into his food and its presentation. Turkish-born Chef Fatih joined The House on Sathorn with an impressive culinary pedigree, and brought his carefully crafted concept of high-end 'fun dining'. He combines the finest seasonal ingredients from around Asia, and mindfully curates them, with a balance of humour, whimsy, precise technique and acute culinary sensibility.
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Gourmet thai with a twist
Life, Nikki Busuttil, Published on 24/12/2012
» Bangkok is full of luxury hotels with Thai restaurants, that leave you wanting more bang for the bucks you have to fork out for the meal and drinks. Often quite rightly so, such restaurants have you seeking streetfood alternatives to compensate for the loss of pennies. However, Saffron is more than just a simple dining experience on fancy plates, in a jazzed-out hotel F&B outlet.
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