SEARCH

Showing 1-2 of 2 results

  • BUSINESS

    Michelin Guide adds Chiang Mai

    Business, Dusida Worrachaddejchai, Published on 27/04/2019

    » The latest edition of the Michelin Guide will feature Chiang Mai, one of Thailand's top tourism destinations.

  • LIFESTYLE

    Street Food Success

    Guru, Pasavat Tanskul, Published on 17/05/2019

    » After working as a seamstress for several years and losing everything in a fire, Supinya Junsuta, better known as Jay Fai, would go on to become the owner and sole chef of her eponymous street food restaurant. Recognisable by her use of giant woks over two charcoal braziers, ski mask goggles and exuberant energy when cooking, her shophouse restaurant earned a Michelin star in 2017, becoming the first street food restaurant to do so. The eatery has become a popular foodie destination for locals and tourists alike, who are eager to try her signature dishes such as her stir-fried noodles, tom yum and of course, the crab omelette. The veteran chef was recently featured in the Netflix series Street Food, Thailand being one of the nine Asian countries highlighted. We chat with Jay Fai on what it's like to be where she is today.

Your recent history

  • Recently searched

    • Recently viewed links

      Did you find what you were looking for? Have you got some comments for us?