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Culinary trail leads to cultural awareness
B Magazine, Sanitsuda Ekachai, Published on 29/01/2012
ยป You don't know Thai food if you think it's just green curry and tom yum gung spicy shrimp soup, and you won't ever know it if you eat only in Bangkok restaurants, no matter how fancy and how varied their menus. For food is culture and Thai cuisine is a living art. It is also a sacred offering because each dish manifests gratitude to Mother Nature for what she has endowed local environments.
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