Showing 1 - 4 of 4
Hold the sugar!
Life, Arusa Pisuthipan, Published on 22/11/2016
» Under the country's blistering heatwave, something cold and sweet is always welcomed with open arms. Think the popular Honey Toast served with ice cream or the Korean fluffy ice-shaving Bingsu. But for a less luxurious rendition, Thais also have iced sweet drinks. Served in plastic cups from many street vendors, only a few sips of these beverages are so refreshing we might totally forget what they actually contain.
Tracking the path of the virus
Life, Arusa Pisuthipan, Published on 29/12/2020
» From an animal market in Wuhan, to the spread of the novel coronavirus on board the Diamond Princess, to Seoul's nightclub scene, the virus has still not stopped wreaking havoc on the world's population. Just last week, the first case of Covid-19 was reported in Antarctica at a Chilean research station.
The meat of the matter
Life, Arusa Pisuthipan, Published on 30/09/2019
» Late last month, KFC launched Beyond Fried Chicken, a plant-based chicken substitute at a single location in Atlanta, USA. According to a New York Times report, the chicken giant sold as many plant-based wings and nuggets in only five hours as its popular popcorn chicken in an entire week.
A senior moment
Life, Arusa Pisuthipan, Published on 04/02/2015
» In the first of a series delving into the work of people often overlooked, Life follows a caregiver at a home for the elderly, hearing her thoughts on a country verging on becoming an ageing society, and what actions need to be taken to ensure the aged are not forgotten.