Showing 1-9 of 9 results
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The year ahead
Guru, Eric E Surbano, Published on 01/01/2021
» 2021 is finally here and we can finally put "The Year That Must Not Be Named" behind us! Though we're not entirely out of the woods yet, the fact remains that a new year means we can turn a new leaf and look forward to the things yet to come this year. Here is a list of things that are in store for us, which hopefully -- fingers crossed -- may actually take place this year.
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Get healthy at this retreat
Life, Kanokporn Chanasongkram, Published on 30/04/2021
» Located on Chao Phraya River's left bank, Bang Krachao is a lush urban oasis in Samut Prakan province. Contrasting the polluted concrete jungle, it is regarded as Bangkok's Green Lung, where urbanites escape to for fresh air.
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Travelling post-Covid
B Magazine, Published on 05/07/2020
» With the government's Rao Tiew Duay Gan scheme launched to boost domestic tourism as well as the recently-announced Songkran holidays which were moved from April to the end of this month, vacationers are drafting some itineraries to satisfy their wanderlust as many leading hotel chains and tourist attractions are offering several options of specially crafted holiday packages with extra benefits.
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Exploring Bangkok's green lung
Life, Karnjana Karnjanatawe, Published on 23/07/2020
» Grey clouds have been creeping into the sky over Bang Kachao, the green area in Samut Prakan's Phra Pradaeng district, since morning. Sooner or later, rain will blanket the community to cool down a sweltering day.
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Hyper-local ingredients await at Siam@Siam
Life, Published on 21/10/2020
» Two young rising chefs, Monthep "Thep" Kamolsilp and Chudaree "Tam" Debhakam, will transform a bounty of incredible and delicious hyper-local ingredients into a seven-course tasting menu for the "TAAN x Baan Tepa Urban Farm Dinner" at TAAN, 5th floor of Siam@Siam Design Hotel, Rama I Road, on Friday.
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The food rescuer
Guru, Pornchai Sereemongkonpol, Published on 13/10/2017
» Tanaporn "Faii" Oi-isaranukul (second from left) is a donor relations coordinator and food hygienist at ThaiHarvest-SOS (fb.com/thaiharvestsos, thaiharvestsos.org), a local food rescue foundation which raises awareness around food waste and combats it. So far, it has rescued 65 tonnes of edible excess food and collected around 120 tonnes in scraps of food to make compost. One kilo of food provides up to three meals. Do the maths. They have provided 195,000 meals for those in need such as refugees and orphans. And, for every B1,000 spent, they serve 50 meals. Faii, a food science graduate from King Mongkut's Institute of Technology Ladkrabang, tells us about the budding organisation and how you can help out.
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A breath of fresh air
Life, Pattramon Sukprasert, Published on 09/09/2015
» For Arunee Thammasing, Sri Nakhon Khuean Khun Park in Bang Krachao, Samut Prakan province, is more than just a recreational spot. It is also where she learns about the environment.
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Performance in the wild
Life, Amitha Amranand, Published on 26/05/2022
» For Kok Heng Leun, memories of Pulau Ubin, an island northeast of mainland Singapore, go as far back as when he was a teenager.
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0 replies, 993 views
DAN Day 2017
By prnews, Created on: 01/06/2017, Last updated on: 01/06/2017
» [size=150:xvw82258][b:xvw82258]Dentsu Aegis Network Thailand Gets Together for “One Day for Change” with Concept of DAN Day for Kids, Spirit for The Future[/b:xvw82258][/size:xvw82258] [attachment=2:xvw82258]DAN_DAY_2017_01.jpg[/attachment:xvw82258] [b:xvw82258]BANGKOK — Dentsu Aegis Network...
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