Showing 1 - 10 of 145
Take your furry friends to the flicks
Life, Vanniya Sriangura, Published on 19/06/2023
» A perfect holiday is when you spend a leisurely day out with your loved ones. A trip to the movie theatre is an ideal excursion, especially when you enjoy a newly released film.
A city of bridges and splendour
Life, Vanniya Sriangura, Published on 18/05/2023
» Da Nang is a name heard frequently but a place less visited.
Artist JonOne's unique style comes to Bangkok
Life, Vanniya Sriangura, Published on 29/03/2023
» For the first time in Thailand, a solo exhibition by abstract expressionist graffiti painter JonOne is featured in Bangkok under the theme "Thaï Love" at The Art Gallery of Rosewood hotel.
Still in love with the leaf
Life, Vanniya Sriangura, Published on 24/03/2023
» People in the retail business usually say TWG Tea is a master of marketing.
A bracing experience
Life, Vanniya Sriangura, Published on 03/03/2023
» When a high-end food supplier opens a restaurant, people in the know tend to have astronomical expectations.
Exclusive dinners for a good cause
Life, Vanniya Sriangura, Published on 23/02/2023
» Calling good-hearted gastronomes in Bangkok -- the 2023 sequel of Rare & Share charitable dinners kicks off on Feb 28.
A timely repast
Life, Vanniya Sriangura, Published on 10/02/2023
» Speaking of palatability, there's no reason why Time Kaan does not deserve an accolade.
So about time – Soho House Bangkok has arrived
Life, Vanniya Sriangura, Published on 27/01/2023
» The pleasure of seeing a full room of people connecting and having a good time is what drove Nick Jones to open the first Soho House social club on London's Greek Street in 1995.
Moving art
Life, Vanniya Sriangura, Published on 18/01/2023
» Cosmic Vibration, a solo exhibition by kinetic artist Nicolas Panayotou and presented by Rosewood Bangkok in partnership with Mozart Advisory, is on view now to March 14.
An exclusive club
Life, Vanniya Sriangura, Published on 06/01/2023
» The gastronomic world is full of amazement as in a very unexpected way, I met chef Carlos Gaudencio for the first time in 10 years.