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Corporate takeover
Life, Vanniya Sriangura, Published on 17/09/2021
» I first learnt about Tamrub Guru, this week's subject of Eating In, via online ads.
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Hot on your plate!
Life, Vanniya Sriangura, Published on 25/12/2015
» Thailand's gastronomic scene of 2015 wasn't much different from 2014. Restaurants opened by Michelin-starred chefs continue to attract diners, as do all-day breakfast establishments and Japanese eateries. Food trucks, meanwhile, still enjoy their non-stop popularity but have moved territory from street-side spaces into purposely-set food festivals and food halls. However, there have been a few outstanding food crazes over the past 12 months that are worth mentioning.
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Progressive Indian restaurant continues to impress
Life, Vanniya Sriangura, Published on 25/04/2014
» After three years of operating, the progressive Indian restaurant Gaggan, set in a lovely white wooden house along a small soi in Bangkok, is steadily gaining the reputation it so readily deserves.
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Time to stop the trash overload
Life, Vanniya Sriangura, Published on 01/04/2014
» The recent fire at an illegal landfill in Samut Prakan, which sent toxic fumes across the province and parts of Bangkok, strengthens my long-held feeling that we have been producing too much junk — and that has to stop now.
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Preserving Paradise
Life, Vanniya Sriangura, Published on 09/08/2012
» Whether it is viewed from above or as its crystal clear water fondled my knees, Maldives' natural beauty is truly unmatchable and almost unbelievable.
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