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Showing 1-10 of 16 results

  • News & article

    A journey from farm to table

    Guru, Pornchai Sereemongkonpol, Published on 03/08/2018

    » Jim Ophorst marries fine dining with farm-to-table as chef de cuisine at PRU restaurant (prurestaurant.com), Trisara Phuket. Originally from the Netherlands, Orphost is hands-on in sourcing his ingredients and wants to show off the natural vibrancy of local flavours through multiple-course dinners. We spoke to Ophorst about his culinary journey and his thoughts on The Michelin Guide Bangkok, Phuket, and Phang-nga 2019, to be published later this year.

  • News & article

    American goodness

    Guru, Eric E Surbano, Published on 01/11/2019

    » Phuket's Sri Panwa is one of the ultimate beach getaways, but a gorgeous beachfront property is not solely what it has to offer especially on Nov 15 and 16. Baba Soul Food is welcoming back chef Noah Sandoval, chef of the two Michelin-starred restaurant Oriole in Chicago, who visited Sri Panwa last year. The two-night event promises that guests will experience chef Sandoval's high-quality contemporary American cuisine in six courses.

  • News & article

    Michelin Guide, TAT extend their partnership through 2026

    Business, Molpasorn Shoowong, Published on 06/04/2023

    » The Michelin Guide Thailand has helped to generate more than 842 million baht for the tourism economy during its first five-year contract with the Tourism Authority of Thailand (TAT) starting in 2017, according to the agency.

  • News & article

    Apec leaders to experience traditional flavours

    News, Poramet Tangsathaporn, Published on 14/11/2022

    » Dishes representing various parts of Thailand will be served to world leaders during the Asia-Pacific Economic Cooperation (Apec) gala dinner on Thursday, according to the government.

  • News & article

    Social Media Maven

    Guru, Pornchai Sereemongkonpol, Published on 28/04/2017

    » While many may have a hard time fulfilling one job, Samantha Proyrungtong wears many hats and pulls it off too. She's best known as an online marketing whiz, being the boss of Extrovert Marketing Agency, and has launched many successful projects through social media with the latest being the Natural Wine Festival at About Eatery. Sam founded a women's group for entrepreneurs and professionals and also administers various Facebook groups including Bangkok Foodies and Phuket Foodies where food lovers go to for restaurant recommendations, promotions and honest reviews. This earns herself a player position in Bangkok's dining scene. Moreover, she was behind the success of VIVIN, her husband's fine food specialist grocer, which recently opened a mini boutique in Gourmet Market at The EmQuartier. On top of it all, she manages to find time to contribute as a freelance writer for various English-language publications. My, that's a lot. We talked to Sam about how she managed to do it all, as well as her passion for Thailand's dining scene.

  • News & article

    Food fest

    Guru, Suthivas Tanphaibul, Published on 06/05/2022

    » Marriott Bonvoy welcomes foodies with not one but a plethora of eateries at its 40 hotels and resorts across the country. "Eat Out With Marriott Bonvoy Thailand" offers appetising packages in three different tiers, starting from B950, B1,150 and B1,450. Here's a list of where to eat.

  • News & article

    'Michelin' to list Isan food spots

    News, Post Reporters, Published on 27/04/2022

    » Nakhon Ratchasima, Ubon Ratchathani, Udon Thani and Khon Kaen have been included in the Michelin Guide Thailand 2023 for their outstanding food identities and wide diversity of natural tourist attractions and cultures.

  • News & article

    Isan aspires to be top culinary destination

    Life, Vanniya Sriangura, Published on 28/04/2022

    » The northeastern region of Isan has recently become a destination treasured for its culinary wisdom represented through distinctive and flavourful cuisine.

  • News & article

    Order delivery and help others

    Life, Pattarawadee Saengmanee, Published on 15/07/2021

    » To fortify frontline healthcare workers and local communities against the Covid-19 pandemic, Michelin Guide Thailand has joined hands with 25 Michelin-star, Bib Gourmand and Michelin Plate awarded restaurants to launch the Red Spoon campaign, which will provide special culinary options in Bangkok and its vicinity throughout the month.

  • News & article

    Calling all itinerant foodies

    Life, Patcharawalai Sanyanusin, Published on 11/09/2020

    » After the huge success of its introductory phase launched a couple of months ago, "Thailand Food Paradise" should excite food-loving travellers even more with what is described as the best gastro-tourism campaign of the year.

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