Showing 1-10 of 17 results
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Plant power
Guru, Kankanok Wichiantanon, Published on 19/02/2021
» Back in the day, being vegan was difficult and most food was limited to vegetables or soy products. However, with more and more people adopting a vegan lifestyle, the tables have turned and the market is full of vegan substitutes for everyday food like spreads and cheese made of plant milk. Guru lists a few vegan alternatives for products typically made using dairy and eggs, even sodas!
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Holey goodness!
Guru, Kankanok Wichiantanon, Published on 24/01/2020
» Do yourself a favour and toss out those low-quality, mass-produced doughnuts, which are oftentimes fried in old oil and consist of chemicals to prolong their shelf life. At the numerous artisanal doughnut shops that have popped up across the city, you can get high-quality, homemade-style doughnuts. Though each shop is unique, they have one thing in common; they all produce their doughnuts in a non-mechanised way. Dough'nt take our word for it, try them yourself!
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Combatting food waste
Guru, Kankanok Wichiantanon, Published on 26/02/2021
» Yindii is an app that bridges the distance between sellers of quality food surplus and eco-conscious consumers. Users can shop for unsold food items or fresh produce that are untouched, from restaurants and shops, at discounted prices.
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Afternoon tea, five ways
Guru, Kankanok Wichiantanon, Published on 05/03/2021
» Scones with jam and clotted cream, dainty cucumber sandwiches and mini desserts have always been part of British afternoon tea tradition and they are all delightful. However, here in Asia we have learnt to add Asian touches to the classic. Guru lists a few places where you can enjoy a lovely afternoon with delights from our side of the world.
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Run for the hills
Guru, Kankanok Wichiantanon, Published on 08/11/2019
» With Thailand's scorching heat almost all year round, there's never been a better time to take a break away from the hustle and bustle of the city and meander through verdant fields in 20+C weather. Looking for a place to soak in winter breeze? We've got you covered. From the leafy northern province of Chiang Rai to mountainous Loei, Guru has collected eight blooming flower gardens and exciting winter markets, which are open only for the next couple of months.
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Fruity delicious
Guru, Kankanok Wichiantanon, Published on 12/06/2020
» Battle the year-round heat in Thailand with these cafes that offer a zesty range of food and drink options, all focused around a single fruit
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Coffee Run
Guru, Kankanok Wichiantanon, Published on 07/08/2020
» If you thought that Bangkok's café scene couldn't get quirkier than the bewildered unicorn café or the death-awareness themed café, some of the latest openings will prove you wrong. Here are five examples of cafés in Bangkok that rumble with gentle excitement. You definitely need to check them out.
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Everything old is new again
Guru, Kankanok Wichiantanon, Published on 11/10/2019
» Bangkok is a city that constantly sees new constructions reaching up to the sky. But if you look close enough, a great number of ancient homes are being brought back to life, reborn with renewed purpose. They demonstrate that embracing historical beauty along with modern innovation produces fascinating and profitable results, with the reassurance that architecturally significant homes are being kept alive. Over the recent years, such places have been popping up more and we hope they continue to. Guru has scoped out some of Bangkok's most admirable, century-old homes to discover the stories behind them.
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Thai flavours with a healthy twist
Guru, Kankanok Wichiantanon, Published on 21/02/2020
» Phloenchit's Mövenpick BDMS Wellness Resort's new Thai restaurant, Khum Hom, has renowned Thai chef Ian Kittichai at the helm. The restaurant has a relaxed atmosphere that allows you to lick the butter knife without worrying if you will be judged for it. The sun-filled dining room is dominated by a navy blue palette and wood accents. It's bright and airy thanks to the floor-to-ceiling windows that open out to a verdant garden filled with tropical trees.
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Pad KaPOW!
Guru, Kankanok Wichiantanon, Published on 06/12/2019
» Say pad kaprao and one is filled with warm, nostalgic thoughts. Although pad kaprao is a simple dish, there is more to it than what is typically found at street food stalls. These days, there are many eateries shining a spotlight on this national treasure and transforming it with every imaginable ingredient you can think of. Here's where to find them.
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