Showing 1-10 of 601 results
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The Roast with the most
Life, Vanniya Sriangura, Published on 06/01/2012
» For a food writer like myself, impressive visits to three new restaurants over the New Year's holiday have wonderfully hinted that 2012 will be another year of gastronomic grandeur.
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Delighted by The Liit
Life, Vanniya Sriangura, Published on 20/01/2012
» To most people, a great meal can mean anything from a familiar comfort food cooked by Grandma, sumptuous fare prepared with the most sought-after ingredients to a fanciful feast that's beyond imagination. Indeed, a clarification of the adjective used in a gastronomic talk depends on each individual's degree of expectation and preferences. And, for me, a great impression usually comes only when culinary creativity meets excellent flavours.
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Up close and personal
Life, Vanniya Sriangura, Published on 27/01/2012
» It's not common for an ordinary diner to get inside the kitchen of a five-star restaurant. Yet, behind the glitteringly exquisite setting of the Mandarin Oriental, Bangkok's Sala Rim Naam restaurant, keen gastronomes are now welcome to discover the culinary secrets of one of the country's most eminent five-star Thai eateries with its first-ever "chef's table".
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Wonderchef wows with club classics
Life, Vanniya Sriangura, Published on 03/02/2012
» In the world-class gastronomic scene, it's not uncommon for a celebrity chef to simultaneously play a multitude of different roles. But when one is a TV personality, cookbook author, culinary instructor and restaurant consultant while conducting the kitchen of 10 restaurants of various cuisines in several international cities at the same time, that's really awe-inspiring.
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The secret's out
Life, Vanniya Sriangura, Published on 10/02/2012
» Just a few steps down a sub-soi off Thong Lor 5 stands a brand-new community plaza called No. 88. As a regular visitor to the chic neighbourhood, I could hardly believe that I was really in the middle of the usually brisk route. At noon on a weekday, only a handful of people were milling around.
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Red Sun rising
Life, Vanniya Sriangura, Published on 10/02/2012
» Over the past 12 years since the Tawandang German Brewery restaurant brand was first launched, barely a single evening in each of its outlets (the original one on Rama III Road, the second branch on Pradit Manutham Road and the other in Singapore) hasn't been packed. One of the trademark sights people will always see in front of its entrance is an extra-large blackboard full with names of customers who have reserved tables for the night.
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A trend to stick with
Life, Vanniya Sriangura, Published on 17/02/2012
» In a city overrun by social network-obsessed diners, an appreciation of a new dining establishment may come and go as quickly as the thrill for new smartphone applications. Thanks to geolocation check-in services like foursquare, Facebook Places and Gowalla, people can change their favoured dining destinations extremely fast just to keep up with the in-crowd.
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The lonesome diner
Life, Vanniya Sriangura, Published on 20/02/2012
» [B]Former Deputy Minister of Public Health, Anutin Charnvirakul, the subject of this month's Power Lunch column, surely is an influential figure in Thailand's political circle. But the 46-year-old key executive of the Bhum Jai Thai Party, who has attended a great number of five-star dinners and is famous for his discerning epicurean lifestyle, insists that for eight out of 10 meals, people in public will see him eat alone.
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Sizzling in Silom
Life, Vanniya Sriangura, Published on 24/02/2012
» As soon as night falls the small commercial street of Thaniya suddenly turns into a brisk haven for sushi carving, izakaya dining and yakiniku sizzling. It seems anything that has emerged on this Japanese-dominated strip is at least guaranteed of Nippon approval.
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Future favourite
Life, Vanniya Sriangura, Published on 09/03/2012
» The wee-size space at the mouth of Sukhumvit Soi 47, which has recently been turned into the home of a lovely "eco-conscious" lifestyle arcade called Rain Hill, is currently another "to-be-seen-at" spot among Bangkok urbanites.
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