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In praise of mangoes
Life, Vanniya Sriangura, Published on 20/04/2018
» At this very minute, no fruit dominates Thailand's food scene like the mango. The juicy, brightly yellow flesh of the fully ripe fruit, typically accompanied by sweet sticky rice, is regarded as the gastronomic holy grail for the summer season by many aficionados, locals and visitors alike.
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From the Big Apple to the Big Mango
Muse, Parisa Pichitmarn, Published on 26/05/2018
» It's all been there done that on the Cannes Lion advertising award circuit for Kantapon Metheekul. The young creative executive has won many awards, been featured in several publications and has illustrated for a handful of high street and luxury fashion brands -- but that's not his true calling. As someone who loved to draw since he was five, it was only natural that Kantapon's veins throbbed to become a full-time artist -- to draw his own creations and not what others briefed him to. After three years of working for advertising agencies, he packed his bags and headed to New York to become an artist.
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