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  • News & article

    Parsing the fat

    Life, Arusa Pisuthipan, Published on 25/09/2018

    » The idea of shedding kilos in this weight-obsessed society has gone beyond paying pricey gym membership fees and hiring a personal trainer to build the perfect body. A number of women who feel they're overweight shift from one diet to the next in hope of possessing a figure that is as close as possible to the standards of the fashion and beauty industries.

  • News & article

    Covid's attack on the senses

    Life, Arusa Pisuthipan, Published on 18/05/2021

    » The bottom line: Covid-19 patients can experience loss of smell and taste.

  • News & article

    The meat of the matter

    Life, Arusa Pisuthipan, Published on 20/07/2021

    » Wanna* was looking forward to a party with her friends at home and preparing sliced pork for a BBQ hotpot.

  • News & article

    Beware of the green god

    Life, Arusa Pisuthipan, Published on 25/06/2019

    » When Grammy-award singer Pharrell Williams posted on his Instagram a photo of himself with the "green juice" last September, celery juice started to gain momentum. But later as more celebrities including Selma Blair, Jenna Dewan and even Kim Kardashian jumped on the bandwagon, the drink officially became a serious health trend.

  • News & article

    The meat of the matter

    Life, Arusa Pisuthipan, Published on 30/09/2019

    » Late last month, KFC launched Beyond Fried Chicken, a plant-based chicken substitute at a single location in Atlanta, USA. According to a New York Times report, the chicken giant sold as many plant-based wings and nuggets in only five hours as its popular popcorn chicken in an entire week.

  • News & article

    A kitchen calamity

    Life, Arusa Pisuthipan, Published on 08/05/2019

    » Nathinee Jiamprasert approached the MasterChef Thailand judging table with full confidence as she served a menu called Shanghai frog, which basically is a breadcrumb frog dish topped with spring onions.

  • News & article

    Fermented fad

    Life, Arusa Pisuthipan, Published on 22/01/2019

    » Forget low-carb, high-fat ketogenic diets, gluten-free foods and all things detox. These are diet bygones compared to a slightly-sparkling, gold-coloured fermented drink called kombucha that is now all the rage. They say Madonna drinks it, so does Halle Berry, Lindsay Lohan and Gwyneth Paltrow. Even testosterone-fuelled Jake Gyllenhaal and Orlando Bloom were seen clutching a bottle.

  • News & article

    Puff away pain

    Life, Arusa Pisuthipan, Published on 30/05/2017

    » Marijuana is a two-sided plant. Despite its medicinal benefits especially for severe pain management, marijuana -- or weed -- is known to be one of the most abused drugs in the world, giving a euphoric high, and even delusions and hallucinations if smoked too much.

  • News & article

    Taking the load off, with a pill

    Life, Arusa Pisuthipan, Published on 01/02/2017

    » Although Natcha* had the Body Mass Index (BMI) of an underweight person, she was usually worried sick whenever she would have a bite or two of fatty foods. But for the then-29-year-old office worker, those dishes were always hard to resist.

  • News & article

    Are dietary supplements safe?

    Life, Arusa Pisuthipan, Published on 05/07/2016

    » The Thai tropical plant ma mui, or Mucuna pruriens, was on the public radar last year after Prime Minister Prayut Chan-o-cha urged farmers to grow them instead of rice to cope with drought. The herb recently made newspaper headline again when a 21-year-old woman in the southern province of Trang was found dead earlier this month after taking four capsules of ma mui supplements -- samples she received after becoming a member of a direct-sale business selling the supplement product.

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