Showing 1-10 of 24 results
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Watch what you eat
Life, Arusa Pisuthipan, Published on 22/02/2022
» Earlier this month, children in various provinces across Thailand including Chiang Mai, Phetchaburi, Saraburi, Trang and Kanchanaburi suddenly developed acute conditions, including breathing difficulty, paleness, fatigue and eventually methemoglobin -- a dysfunctional form of haemoglobin that is incapable of transporting oxygen -- after eating unbranded sausages.
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Step into the mud
Life, Karnjana Karnjanatawe, Published on 28/05/2020
» The late morning Sun was almost unbearable. It was about 10.30am when I arrived at a water chestnut farm in Wang Yang District in Suphan Buri. It was my first one-day trip after the lockdown measures were eased last week.
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Stop and eat the flowers
B Magazine, Suthon Sukphisit, Published on 01/07/2018
» There's a saying you may have heard about the Chinese and their relationship to food that goes, "They'll eat anything that moves except for bicycles." If that's the case, there isn't be much difference between the Thai and the Chinese as both will eat just about anything.
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Towards a greener future
Life, Suwitcha Chaiyong, Published on 10/04/2024
» Plastic pollution has a negative effect on the environment, ecosystems, wildlife and human health. To reduce this scourge, 175 nations agreed to develop a legally binding agreement to address such pollution within the marine environment, known as the Global Plastic Treaty, during the 5th United Nations Environment Assembly in Nairobi, Kenya. A draft of the treaty is expected to be completed by the end of this year.
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Waste not, want not
Life, Published on 02/08/2021
» To generate extra income, farmers in Tambon Khok Sa-at in Kalasin have been collecting and separating discarded electronic products, or e-waste, in between harvests since 1996.
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Ganja -- a future cash crop?
Life, Karnjana Karnjanatawe, Published on 22/03/2021
» After retiring as a school teacher two years ago, Wilai Kampilool, now 62, spends his time farming. His house is located in Ban Sok Nak, in tambon Hin Lek Fai in Buri Ram's Khu Muang district. The village has recently become a destination for those who want to learn about or see ganja (marijuana) plants.
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Birding in Buri Ram
Life, Karnjana Karnjanatawe, Published on 18/03/2021
» A series of short high-pitched calls broke the silence and a pair of adult sarus cranes seemed to respond to the calls of other birds.
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Tradition wins out
Life, Karnjana Karnjanatawe, Published on 11/01/2021
» It is an annual practice for Prayadpon Kaewnornin, 67, and her sister Maliwan Sarapat, 59 -- farmers in Sakon Nakhon -- that after the harvest season in November, the two will carefully select the best of their rice for a national rice contest.
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A tranquil paradise
Life, Karnjana Karnjanatawe, Published on 17/09/2020
» Calm waves slowly reach Ao Khao beach on Koh Mak, a tiny island in Trat. The water was warm and crystal clear. A school of little fish swam near the shore while a sea bird stood on the shoreline waiting for its opportunity. Just then in the blink of an eye, it dipped its head into the water and successfully caught its prey and flew away.
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Hidden dangers in our food
Life, Arusa Pisuthipan, Published on 29/09/2020
» For the sake of public health, the National Hazardous Substances Committee (NHSC) decided to ban the use of two agricultural chemicals, namely paraquat and chlorpyrifos, which took effect on June 1 -- an action that has stirred public debate. While health-conscious consumers are content with the move, farmers are concerned.
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