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In praise of mangoes
Life, Vanniya Sriangura, Published on 20/04/2018
» At this very minute, no fruit dominates Thailand's food scene like the mango. The juicy, brightly yellow flesh of the fully ripe fruit, typically accompanied by sweet sticky rice, is regarded as the gastronomic holy grail for the summer season by many aficionados, locals and visitors alike.
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In the mood for love
Life, Vanniya Sriangura, Published on 12/02/2016
» When it comes to love, there's no other district that surpasses the auspicious designation of Bang Rak. Due to its namesake, which means "love quarters" in Thai, the Bang Rak District Office is the country's most popular place for couples to have their marriage registered, believing it's a good omen for a thriving matrimonial life.
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Accounting for Thai taste
Life, Vanniya Sriangura, Published on 12/06/2015
» Bangkok's dynamic food scene has lately been world-class.
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Going Against The Grain
Life, Vanniya Sriangura, Published on 19/04/2013
» For centuries, rice has been the main, perhaps most glorious, staple in Thai households. Even now, when Italian pasta and Japanese ramen restaurants seem to outnumber eateries offering fine Thai cuisine, no other carbs can supplant the soft, fragrant and nutrient-rich Thai rice. At the end of the day, when we crave gastronomic comfort _ and not fashionable fillers _ only a plate of warm jasmine rice, accompanied by a simple side dish, will provide true gratification for both our palate and stomach.
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