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Showing 1-9 of 9 results
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Stay In, Stay Safe
Guru, Pornchai Sereemongkonpol, Published on 30/04/2021
» Everyone would agree that staying in is the best policy at the moment given that the current surge of Miss Rona in Thailand is most severe, yet. In good conscience, we don't want to encourage you to go out. But fret not, as Guru has once again saved the day with ideas to help spruce up another bout of self-isolation during this quasi-lockdown.
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Contemporary interpretations of regional favourites
Life, Nianne-Lynn Hendricks, Published on 27/09/2019
» Inspired by his travels throughout Thailand, chef Krit Prathuangsukh's new tasting menu at Basil at the Sheraton Grande Sukhumvit showcases the diversity of Thai ingredients and cooking techniques. Each dish of the nine-course "Thai Journey" menu reinvents a regional classic with a modern twist, while remaining distinctly Thai.
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Injustice inexcusable
News, Postbag, Published on 15/05/2018
» Re: "Defending Prayut", (PostBag, May 12).
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Sticky rice dish moves up in world
News, Post Reporters, Published on 19/04/2022
» A committee on local wisdom and cultural heritage under the Ministry of Culture may propose khao nieo mamuang, or mango sticky rice, as a Thai cultural heritage item with Unesco, says Prime Minister Prayut Chan-o-cha.
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Milli and Mamuang
Guru, Pornchai Sereemongkonpol, Published on 22/04/2022
» Thailand's collective appetite for mango and sticky rice went through the roof when Thai teen rapper Milli, whose real name is Danupha Khanatheerakul, performed on the stage of Coachella 2022 on Sunday.
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The year ahead
Guru, Eric E Surbano, Published on 01/01/2021
» 2021 is finally here and we can finally put "The Year That Must Not Be Named" behind us! Though we're not entirely out of the woods yet, the fact remains that a new year means we can turn a new leaf and look forward to the things yet to come this year. Here is a list of things that are in store for us, which hopefully -- fingers crossed -- may actually take place this year.
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Sister city products being developed
Business, Published on 09/10/2018
» Sister cities projects with Cambodia, Laos, Myanmar and Vietnam have been initiated to introduce new products to the market.
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AWAKEN YOUR TASTE BUDS WITH DEAN & DELUCA
By prnews, Created on: 18/03/2019, Last updated on: 18/03/2019
» [attachment=2:327462kx]Highlight.jpg[/attachment:327462kx] [b:327462kx]AWAKEN YOUR TASTE BUDS WITH DEAN & DELUCA’S LATEST SPRING MENU![/b:327462kx] This March, get ready to stimulate your palate with DEAN & DELUCA’s second Chef’s Season: Spring Menu. The culinary team behind the iconic...
BLUE ELEPHANT COOKING SCHOOL & RESTAURANT PRESENTS ...
By prnews, Created on: 05/02/2016, Last updated on: 05/02/2016
» [b:r6y16b5r][size=150:r6y16b5r]A SPECIALLY DESIGNED CHINESE CUISINE TO CELEBRATE THE YEAR OF THE MONKEY[/size:r6y16b5r][/b:r6y16b5r] [b:r6y16b5r]- Sunday, 7 - 9 February 2016 for lunch and dinner - [/b:r6y16b5r] [attachment=0:r6y16b5r]Blue-Elephant_ChineseNewYear.jpg[/attachment:r6y16b5r] Bangkok,...
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