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Showing 1-5 of 5 results
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Food for thought
Life, Kanokporn Chanasongkram, Published on 29/07/2019
» Som tam is a staple that I eat almost every day, but always skipping the tomato and long bean that end up in the restaurant's bin. The other day, I started drinking soya milk -- it was too sweet. The remaining amount was discarded in the kitchen sink. I often have to throw away rotten carrots and other vegetables as well as unconsumed kub khao in plastic bags. Those ready-to-eat foods became expired items in the fridge.
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The sweet life
Muse, Kanokporn Chanasongkram, Published on 16/06/2018
» Baking brownies, no matter how yummy, didn't really give Nalat Chiravirakul a sweet life because of the uncertainty of online orders, with her parents concerned about her survival in e-commerce and pursual of a culinary career.
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New historical drama to savour
Life, Kanokporn Chanasongkram, Published on 18/04/2018
» The party is not over yet despite last Wednesday's happy ending of Buppaesannivas that also showed a teaser for the sequel, Phromlikhit, which Broadcast Thai Television will begin production of next year.
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Mastering the culinary arts
Life, Kanokporn Chanasongkram, Published on 16/06/2017
» Chopping chillies, frying fish, simmering steak: all of this on television. The proliferation of cooking shows on Thai TV has left people mouthwatering and wondering if the art of cooking, always renowned in this country, will be taken to another level.
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Simply beautiful
Life, Kanokporn Chanasongkram, Published on 07/01/2014
» With his hair swept back in a short ponytail, the cool Rapee 'Fluke' Chusuwan fares as a makeup artist and beauty blogger, who made a name for himself on the alwaysfluke.com website.
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