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Restaurateurs adapt to new normal
Life, Melalin Mahavongtrakul, Published on 20/05/2020
» For Somsak Rattanawanwimon, the owner of Kuai Tiao Pak Mor Yon Yook, a vintage-style steamed rice dumpling noodle restaurant in Bang Yai market, running a food business during the pandemic has been challenging. Once filled with diners and people queuing outside on a busy day, at one low-point during the pandemic, his shop had no customers at all.
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How will you know?
Life, Melalin Mahavongtrakul, Published on 15/04/2020
» As Covid-19 continues spreading all over the world, depleting reagents and resources needed for testing, alternative methods of testing are being sought to aid the process of detecting the infection. Rapid test kits, which are said to give results within minutes, are being discussed in Thailand, especially after Chulalongkorn University announced that it has developed its own serology-based test kits and is open for people to receive the test.
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