Showing 1-4 of 4 results
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Gourmet promotions around town
Life, Published on 11/03/2016
» NORTHERN Ireland's longest standing Michelin-starred chef Michael Deane from Deanes Restaurant in Belfast city centre is now in residence at Viu restaurant, St Regis Bangkok, until tomorrow.
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Fine (home) dining
Guru, Eric E Surbano, Published on 15/09/2017
» There are people who like eating out at fancy restaurants helmed by Michelin-starred chefs and making it a special occasion. There are also people who prefer home-cooked meals and opt for simplicity over lavish dining. But who's to say you can't have both? Chef Pam Utharntharm is doing just that at The Table. It's not a conventional "restaurant" because she serves patrons at her home and cooks their meal in the comfort of her own kitchen. Guru talked to her about how she's bringing home-cooked Michelin quality food to Bangkokian foodies and helping them experience -- to use the words of the eternally wise Hannah Montana -- the best of both worlds.
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A journey from farm to table
Guru, Pornchai Sereemongkonpol, Published on 03/08/2018
» Jim Ophorst marries fine dining with farm-to-table as chef de cuisine at PRU restaurant (prurestaurant.com), Trisara Phuket. Originally from the Netherlands, Orphost is hands-on in sourcing his ingredients and wants to show off the natural vibrancy of local flavours through multiple-course dinners. We spoke to Ophorst about his culinary journey and his thoughts on The Michelin Guide Bangkok, Phuket, and Phang-nga 2019, to be published later this year.
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The golden age of documentaries
Life, Tatat Bunnag, Published on 09/09/2020
» Earlier this year, we got to see BNK48: One Take, an emotional rollercoaster documentary by director Manatsanun Panlertwongskul, which follows members of the famous Thai idol girl group and showcases their ups and downs. The film was released by Netflix as the first original Thai documentary back in June.
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