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  • News & article

    Meet the chefs

    Life, Prapai Kraisornkovit, Published on 26/09/2014

    » Bangkok gourmands will have a chance to experience another impressive epicurean showcase hosted by the five-star St. Regis Bangkok next month.

  • News & article

    Food from the heavens

    Life, Vanniya Sriangura, Published on 02/01/2015

    » December 2014 marked an exceptional milestone for Thailand's gastronomic scene as it's the first time the country's capital has enjoyed the high-profile presence of three Michelin-starred establishments.

  • Forum

    PACE unveils MahaSamutr Country Club Hua Hin, ...

    By prnews, Created on: 31/03/2015, Last updated on: 31/03/2015

    » [size=150:3317x4fh][b:3317x4fh]PACE unveils MahaSamutr Country Club Hua Hin, Thailand’s first all-activity private country club to match best country clubs in the world with personalised services and highest quality international design [/b:3317x4fh][/size:3317x4fh] [attachment=0:3317x4fh]PACE-unveils-MahaSamutr-Country-Club-Hua-Hin.jpg[/attachment:3317x4fh]...

    • 0 replies, 5,460 views

    Forum

    Exclusive epicurean experience comes to Koh Samui!

    By prnews, Created on: 17/07/2015, Last updated on: 17/07/2015

    » [attachment=0:nqf62gay]Exclusive-epicurean-experience-comes-to-Koh-Samui.jpg[/attachment:nqf62gay] The ultra-chic and luxurious W Retreat Koh Samui will be hosting two gastronomic dinners created by famous [b:nqf62gay]Chef Jacob Jan Boerma[/b:nqf62gay] on July 27 and 28, 2015 at W Beach, bringing...

    • 0 replies, 555 views

  • News & article

    Molecular interpretation of traditional cuisine

    Life, Anchalee Kongrut, Published on 04/04/2016

    » Local foodies will not be able to comprehend why Michelin-starred Thai restaurants are located overseas -- such as Nahm at The Halkin Hotel in London, and KIIN KIIN in cold Copenhagen, Denmark, and Thais will keep busy comparing the taste authenticity. The question, perhaps, does not need an answer. Food should not have a racial barrier, and Michelin-star standardisation helps notch up Thai cuisine into the territory of haute cuisine.

  • News & article

    Tennis stars learn Thai cooking from Jay Fai

    Sports, Tor Chittinand, Published on 23/12/2017

    » After firing aces at different arenas across the world the whole year round, stars Simona Halep of Romania, Jelena Ostapenko of Latvia and Britain's Johanna Konta on Friday learned how to serve up an omelette.

  • News & article

    A look back at another 'amazing' year

    News, Roger Crutchley, Published on 31/12/2017

    » It is customary at this time of the year to take a not too serious look back on the past 12 months, although there are some events you may well prefer to forget. If nothing else it will serve as a reminder that Thailand will always be Truly Amazing.

  • News & article

    A journey from farm to table

    Guru, Pornchai Sereemongkonpol, Published on 03/08/2018

    » Jim Ophorst marries fine dining with farm-to-table as chef de cuisine at PRU restaurant (prurestaurant.com), Trisara Phuket. Originally from the Netherlands, Orphost is hands-on in sourcing his ingredients and wants to show off the natural vibrancy of local flavours through multiple-course dinners. We spoke to Ophorst about his culinary journey and his thoughts on The Michelin Guide Bangkok, Phuket, and Phang-nga 2019, to be published later this year.

  • Forum

    AXOR pampers guests at Il Sereno on Lake Como

    By prnews, Created on: 17/08/2018, Last updated on: 17/08/2018

    » [b:3jrb6rkx]The Renaissance of Lightness[/b:3jrb6rkx] [attachment=1:3jrb6rkx]AXOR Image copyright Courtesy of Il Sereno.JPG[/attachment:3jrb6rkx] Singapore, August 2018. Magnificent 15th-century buildings dot the scenic shores of Lake Como, bordered by palms, citrus trees, cypresses and olive trees—exactly...

    • 0 replies, 199 views

  • News & article

    American goodness

    Guru, Eric E Surbano, Published on 01/11/2019

    » Phuket's Sri Panwa is one of the ultimate beach getaways, but a gorgeous beachfront property is not solely what it has to offer especially on Nov 15 and 16. Baba Soul Food is welcoming back chef Noah Sandoval, chef of the two Michelin-starred restaurant Oriole in Chicago, who visited Sri Panwa last year. The two-night event promises that guests will experience chef Sandoval's high-quality contemporary American cuisine in six courses.

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