Showing 1 - 5 of 5
Young chefs live out their culinary dreams
Life, Vanniya Sriangura, Published on 19/01/2018
» It's much easier today for kitchen amateurs to thrive as a chef.
Revelations in Convent
Life, Vanniya Sriangura, Published on 19/01/2018
» Soi Convent has a strange pull. Crawling with office workers by day, it welcomes drinkers and diners by night. At one end is a cloistered convent protected by high walls, at the other a hospital and a church, and in between a motley selection of an Irish pub, street stalls, cafés, bars, dessert shops, dining venues, a som tam joint and an all-girls school. Flanked by the gaudy lights of Patpong and the business-minded Sathorn, the 800m soi in the busy financial district has a discreet but unfailing, perennial charm.
The best of the Mediterranean coastline
Life, Vanniya Sriangura, Published on 12/01/2018
» Regulars and well-informed foodies know they can also trust Vesper, a multi-award-winning cocktail bar, when it comes to culinary perfection.
A venerable legacy
Life, Vanniya Sriangura, Published on 01/10/2013
» It's been almost four months since the Venerable Phra Ajahn Mitsuo Gavesako, the famous Japanese abbot of Wat Pah Sunan Tha Wanaram in Kanchanaburi and a highly respected meditation teacher, quietly left the monkhood.
More bang for your buck
Life, Vanniya Sriangura, Published on 15/06/2012
» We don't know exactly when it started. Maybe it's something that's long been absorbed, pleasurably, into our blood. For Thais, shopping is now a prime recreational activity that's set in stone.